Boquete Island (Puerto Galera, Mindoro Oriental)

Of course, any visit to to Puerto Galera is never complete without trying out some of the town’s 13 superb beaches and a number of its offshore islands.  Come morning of the last caravan day, after breakfast at Marivelles Restaurant at the top floor of Marco Vincent Dive Resort, we were driven to the town’s seaside tourism information office.

Boquete Island

Boquete Island

Here, big outrigger boats were docked to take us to the small yet charming and beautiful Boquete Island (also called Paniquian Island), one of the islands that dot Muelle Bay.  Technically, it is a peninsula as it is connected to the mainland by a 50 m. long, scenic white sand sandbar, but it does become an island during high tide. Elizabeth’s Hideaway Resort & Restaurant, formerly Sandbar Boquete Beach Club, is located nearby.

Puerto Galera Tourist Information Center

Puerto Galera Tourist Information Center

Windsurfing is done off the sandbar which is perfect for speed trials as its sheltered waters are generally flat.  Wind speeds here can reach 20 knots at times although, generally, the wind speeds are consistent during the daytime at between 10 and 15 knots..  The sandbar is a regular venue for the second leg of the Philippine National Windsurfing Championship circuit.

Boarding our boat

Boarding our boat

Ms. Susan E. Cruz (Tourism Operations Assistant) and Ms. Sienna May R. Manongsong, both of the Oriental Mindoro Provincial Tourism Office joined us.  The boat trip took a little over 30 mins. and we made landfall at the white sand beach fronting the unfinished Friday Boquete Resort.  Here, we were to have lunch at one of its picnic sheds.

On our way

On our way

The beach is nice and secluded, with clear blue waters, and is away from the maddening crowd and the loud sounds of bars, restaurants and party places of White Beach.  However, sea urchins are present a short distance from the shore.  East of the island are the waters of Muelle Bay while to the west is Balatero Cove.

A resort we passed during our trip

A resort we passed during our trip

This 3.8 hectare property, located on a powdery white & pink sand beach inside the lagoons of UNESCO-protected Muelle Bay, is a sister resort of the 5-star Friday’s Boracay Beach Resort in Aklan and both are owned by the publicly listed Boulevard Holdings, Inc. (BHI).

Making landfall at Boquete Island

Making landfall at Boquete Island

When operational, it would have 62 luxurious native cottage styled rooms, a restaurant (that can be converted into an events are), beach grill, lobby lounge and bar, a huge outdoor ,free flow swimming pool and deck, art/shop boutique; dive training pool; full-scale dive shop, a spa treatment pavilion, and gymnasium.

Fridays Boquete Beach Resort

Fridays Boquete Beach Resort

As lunch was still hours away, we still had time to do banana boating (PhP350/pax) or avail of a package tour to San Antonio Island consisting  of a visit to an underwater cave and snorkeling the spots around the Coral Garden, looking for a meter long giant clam underneath —all for PhP300.

Banana boat ride

Banana boat ride

Of those who availed of the banana boating, half opted for its milder form (no overturning) while  Eva, Cel, Mike, Sheena, Gabby and yours truly went extreme and were rewarded with three dunkings, the last one when we were returning to shore.

Getting ready for our extreme banana boat ride

Getting ready for our extreme banana boat ride

Automobile Association Philippines (AAP): 28 EDSA, Greenhills, San Juan City.  Tel: (632) 655-5889.  Fax: (632) 655-1878.  E-mail: info@aap.org.ph. Website: www.aap.org.ph.
AAP Travel: G/F, Sea Tower Bldg., 2332 Roxas Blvd. cor. Arnaiz Ave., Pasay City. Tel: (632) 551-0025.  Fax: (632) 551-0014. E-mail: info@aaptravel.com.  Website:www.aaptravel.com.ph.
Provincial Tourism Office: Provincial Capitol, Calapan City, Mindoro Oriental.  Tel: (043) 286-7046 and (043) 441-0306.

Cortijo de Palsabangon Farm Park and Restaurant (Pagbilao, Quezon)

From Ouan’s The Farm Resort in Lucena City, we proceeded to the next destination in Appsline Travel-sponsored tour, this time traveling to the next town of Pagbilao where we were to have lunch at the 5.1-hectare Cortijo de Palsabangon Farm Park and Restaurant.  As we neared the restaurant, we passed by its organic farm planted to fruit trees and pesticide-free vegetables.

The native-style restaurant

The native-style restaurant

Upon arrival, we were welcomed by owner Ms. Ayrin Llorin at the native-style restaurant. The place looked very relaxing, with its lush greenery and backdrop of mountain scenery. Built with bamboo, hardwood and sawali, the restaurant is furnished with tables and chairs made with bamboo or hardwood and accented with large and small cart wheels.  Within is a billiard table and a bar stocked with regular wines and spirits.

The dining area

The dining area

Cart wheels provide a nice touch

Cart wheels provide a nice touch

The well-stocked bar

The well-stocked bar

Ms. Ayrin prepared for us Filipino dishes that included  pork sisig and baked tahong (mussels baked with cheese), both popular appetizers, and seafood kare-kare (using shrimp instead of stewed beef or pork and cooked with some of their organically grown vegetables), all served with steamed rice, plus pancit canton.

Shrimp kare-kare

Shrimp kare-kare

Pancit canton

Pancit canton

Pork sisig and baked tahong

Pork sisig and baked tahong

After this very filling and delicious meal, we also tried out the local, coconut-based lambanog (the Philippine version of vodka) spiked with liputi, a local wild blackberry which adds a slightly sweet, tangy taste. Lambanog’s other flavors include grapefruit, bubble gum, pineapple, prunes among others. Though fiery tasting, it is said not to produce a hangover.

Trying out the local liputi lambanog

Trying out the local liputi lambanog

Near the restaurant are 3 native-style bamboo cottages named after vegetables – singkamas (jicama root), sigarilyas (winged bean) and talong (eggplant).  They each have their own dining and sleeping area and is rented out for PhP500 for an overnight stay. Aside from the restaurant, customers can dine al fresco or in a picnic cottage.Come Friday evening, a local band provides a night life party. Cold nights are warmed with a bonfire.

L-R: Melissa, Lurhen, Ayrin, Rannie and the author

L-R: Melissa, Lurhen, Ayrin, Rannie and the author

Diners here can also play billiards or sing their hearts out with their videoke.   The place is ideal for camping; team building; agricultural and organic farming tours (you pick and pay for the fresh fruits and vegetables which they cook); and horse and pony riding.  Come November to January, a rainbow usually appears during the day.

Cottages for overnight stays

Cottages for overnight stays

Cortijo de Palsabangon Farm Park and Restaurant: Brgy. Ibabang Palsabangon, Pagbilao, Quezon. Mobile number: (0999) 513-4730 (Ms. Ayrin Llorin), (0923) 517-7001 (Ms. Ayrin Llorin) and (0917) 719-5184 (Ms. Noriko Usui).  E-mail:cortijodepalsabangon@yahoo.com.ph.

Appsline Travel Services and Consultancy: Phase 2, Krisanta Village, Brgy. Bukal, Maharlika Village, Pagbilao, Quezon.  Tel: (042) 716-0067.  Mobile number: (0922) 633-0363 (Ms. Lurhen T. Cortes). E-mail: yvette_24@yahoo.com andappsline0305@gmail.com.

Ouan’s The Farm Resort (Lucena City, Quezon)

After checking out at the Quezon Premier Hotel, Mel, Rannie, Angela, Maichel and I drove out to Ouan’s The Farm Resort, , a popular  choice of visitors to Lucena City, whether for business or pleasure, exploring or just passing through.  Here, the thrills of a complete family resort are combined with the simple, laid back life on the farm, with its butterfly haven, fish pond, goats, chickens, fruit-bearing trees, lush vegetation and fresh air.

Ouan's The Farm Resort

Ouan’s The Farm Resort

Upon arrival at the reception area, we were welcomed by resort Gen. Manager Ma. Louchiel S. Labay who prepared for us a breakfast of pancit habhab, chicken empanada, fresh buco and pandan juice.  Also on hand was travel/tourism consultant Ms. Lurhen T. Cortes, Gen. Manager of Appsline Travel Services & Consultancy, who was to tour us around Pagbilao town.

Olympic size swimming pool

Olympic size swimming pool

Pancit Habhab

Pancit habhab

After breakfast, Lurhen and some of the resort staff toured us around the grounds.  The resort has overnight accommodations (standard rooms, suites, dorms) and a number of swimming pools ranging from Olympic size, to free form and kiddie pools.  It also has a coffee shop (Grandma’s Kitchen); cozy and spacious conference rooms and function halls; a firing range; tennis court; basketball/volleyball court, camp site; sauna and football field.

Angela scales the climbing wall

Angela scales the climbing wall

Of particular interest to us was their wall climbing, rappelling and zipline facility and everybody proceeded there.  My four companions decided to try out all 3 activities while I, with my bum knees, just watched from the sidelines. Louchiel’s daughter also joined them on the single pulley zipline.  Once on the other side, they then climbed another tower and zipped back to the starting point.  Maichel and Angela also successfully climbed up and rappelled down the climbing wall.  Mel only did the latter while Rannie tried and failed on the former.

Maichel tries ziplining

Maichel tries ziplining

Back at the reception area and prior to leaving, Louchiel also introduced to us their new product – milkfish (bangus) sardines.  These fish are cooked in a pressure cooker so that the bones become so tender they can be eaten.

Ouan's signature bangus sardines

Ouan’s signature bangus sardines

Louchiel also introduced us to her father, retired PNP Chief (during the Ramos administration) Dir.-Gen. Recaredo A. Sarmiento II (PMA Class 1966), who is from Buenavista in Marinduque.  His father and namesake was Buenavista’s longest serving mayor.  A proponent of modern farming, he was once a provincial agriculture program consultant in Marinduque.  Back at the farm, he tends to his tree plantation, notably his duku and longkong lanzones trees.

L-R: Maichel, Lurhen, Gen. Sarmiento, Mel, Rannie, Angela and the author

L-R: Maichel, Lurhen, Louchiel, Gen. Sarmiento, Mel, Rannie, Angela and the author

Ouan’s The Farm Resort: Km 133 Diversion Road, Kanlurang Mayao, Lucena City 4301, Quezon. Tel: (042) 710-4552 and (042) 373-4728. Mobile numbers: (0923) 744-4181 and (0923) 749-4333. E-mail: ouansfarm@yahoo.com. Website: www.ouansthefarmresort.com.

Appsline Travel Services and Consultancy: Phase 2, Krisanta Village, Brgy. Bukal, Maharlika Village, Pagbilao, Quezon.  Tel: (042) 716-0067.  Mobile number: (0922) 633-0363 (Ms. Lurhen T. Cortes). E-mail: yvette_24@yahoo.com andappsline0305@gmail.com.

 

 

Dinner at Ucoy Beach Resort (Libertad, Antique)

After watching the sunset at Pucio Point, we boarded the big motorized outrigger boat bound for the 45-min. trip to the charming, 3-star Ucoy Beach Resort, along Libertad Bay.  Our boat landed at the beige sand Sulu Beach in front of the resort. At a picnic shed along this beach, the LGU of Libertad treated us to a dinner of tinolang manok, beef steak tagalog, grilled talakitok with vignarette and chicken afritada.

Check out “Resort Feature: Ucoy Beach Resort”

Dinner by the beach

Dinner by the beach

The resort is a popular choice amongst business travelers and tourists in Antique, whether they’re exploring or just passing through.  Its patio has views of Libertad Bay, the garden, swimming pool or lake.

The fire hoop performance

The fire hoop performance

After dinner, we were treated to a fire performance show, a very dangerous but popular fire-oriented performance art that involves manipulation of objects on fire.  Avic Magsipoc and Joon Dejuan Alonsagay, both performers at Boracay’s West Cove, regaled us with the fire hoop, swinging flaming tethered weights through a variety of rhythmical and geometric patterns.

Watching the performance up close

Bravely watching the performance dangerously up close

Its performance in the dark, choreographed to music, produced a dramatic effect that enthralled us, as well as the Libertadnon crowd and resort guests present.  Clelia and I, as well as some resort guests, even watched it performed up close, with the flaming hoops just inches from our faces. They also did fakir skills such as body burning and fire breathing.  After this performance, we said goodbye to and thanked our Libertadnon hosts, boarded our van and returned to Pandan Beach Resort for a well-deserved rest.

Members of media with resort owner

Members of media with resort owner Ms. Lucia D. Schotz

Ucoy Beach Resort: Brgy. Union, Libertad 5710, Antique.  Tel: (036) 278-1681. Mobile number: (0907) 640-2418 and (0919) 594-9451. E-mail: info@ucoybeachresort.com. Website: www.ucoybeachresort.com.  It is located 19.5-kms. (a 1 hr. drive) from Brgy. Caticlan (Malay), and 52.8 kms. (a 2-hr. drive) from Kalibo, both in Aklan.

R&R at Pandan Beach Resort (Antique)

From Sebaste, we boarded our van for the short, 14-km. drive to Pandan town.  Here, we were going to stay at the upscale Pandan Beach Resort, our home for the 2 remaining days of our Antique Tour.  On hand to welcome us was Ms. Gigi Bautista, the resort’s owner and Gen. Manager.  Too bad we arrived late to catch the sunset.

Pandan Beach Resort

Pandan Beach Resort

Upon our arrival, Gigi booked all of us in single, twin and triple-sharing suites complete with all the modern conveniences hotel rooms in the city carry – airconditioning; combinations of queen, double and single beds; private bathrooms with hot and cold showers; and flat-screen cable TVs.  Some have refrigerators.

Check out “Resort Review: Pandan Beach Resort

Sebaste Suite

Sebaste Suite where Jandy and I stayed in

All 7 rooms were named after the 5 Antique (Culasi, Libertad, Pandan, Sebaste and Tibiao) and 2 Aklan (Buruanga and Malay) towns that comprise the Northwest Panay Peninsula Natural Park.  Jandy and I stayed at the Sebaste Suite which had 1 queen-size and 2 single beds, actually good for 4 persons.

 

 

 

Marquesa’s Bistro Bar & Restaurant

Marquesa’s Bistro Bar & Restaurant

After checking in, what awaited us at Marquesa’s Bistro Bar & Restaurant was an array of Filipino dishes, prepared by house chef Leo de Guzman, for dinner – binabak, freshwater river shrimps (patuyaw) pounded and then steamed with onions, ginger and buko (tender young coconut meat); inubarang manok, a hearty mix of native chicken and chopped ubud (core of a banana stalk); buttered shrimps; grilled marlin; and adobong pusit (squid) plus a dessert of pinais (cassava suman).

Adobong pusit

Adobong pusit

Binaba (freshwater shrimps)

Buttered freshwater shrimps

Grilled marlin

Grilled marlin

The bar offers a wide selection of cocktails, beer, mixes and wines.  After dinner, we had an audience with young Pandan Mayor Jonathan D. Tan who gave us an overview on what Pandan town has to offer to tourists – trekking, bamboo rafting along the Bugang River, one of the cleanest inland bodies of water in the Philippines; swimming at Malumpati Spring; beachcombing on Antique’s only stretch of white sand beach on the mainland and, now, scuba diving.

Gigi Bautista with Pandan Mayor Jonathan D. Tan

Gigi Bautista with Pandan Mayor Jonathan D. Tan

After dining, some of us, including me, squeezed in a little work on our blogs (the resort provides wi-fi internet access) while others just opted to relax their tired muscles with a delightful and soothing massage at the gazebo.

The gazebo

The gazebo

A garden setting

A garden setting

Regine tries out the cozy and colorful hammock

Regine tries out the cozy and colorful hammock

The private beach area

The private beach area

Pandan Beach Resort: Brgy. Dionela, Pandan, Antique. Tel: (036) 278-9379.  Mobile numbers: (0922) 812-7906 and (0917) 580-9648.  E-mail: info@pandanbeachresort.com and pbrpandan@gmail.com.  Website: www.pandanbeachresort.com.

How To Get There: Pandan is located 123.7 kms. from San Jose de Buenavista, 35 kms. from Brgy. Lipata (Culasi), 30 kms. (a 45-min. drive) from Brgy. Caticlan (Malay, Aklan), 55 kms, (a 1.5-hr. drive) from Kalibo (Aklan), 65 kms. (a 1.75-hr. drive) from Dumaguit Port (Aklan) and 223 kms. from Iloilo City (Iloilo). About 3 kms. north of the town, a road forks, one to Libertad and the other to Kalibo (Aklan).

Lunch at Ever Land Inn (Tibiao, Antique)

After our ziplining at Tibiao Eco-Adventure (TEA) Park, Jandy and I joined the five UP Visayas students as we made our way, downhill, to Ever Land Inn where my media colleagues and the other students were already having their lunch of spaghetti and fresh buco.

Dining, al fresco, on low tables

Dining, al fresco, on low tables

This mountain inn, one of four located within the area (the others are Bugtong Bato Inn, Kayak Inn and Zipline Inn), was started by Korean investor Charlie Jung whose brother is married to a Filipina.

Large pavilion

Large pavilion

At the bamboo dining pavilion, set under the outstretched arms of a huge tree, we all dined on low tables and sat, cross-legged, on the sawali floor.  Al fresco dining was great here as we all had a great view of the swirling Tibiao River below us.

Picnic sheds

Picnic sheds

Though still under development, the area already had a big pavilion , and a number of picnic sheds, all situated along the river bank and made with indigenous materials such as bamboo and sawali plus a tarpaulin roof. All huts are interconnected to each other by neat, gravel topped pathways.

Gravel pathways

Gravel pathways

Aside from being a great picnic area, guests can also have a cool dip or kayak at the river and then have a massage later.  The area is also near the previously mentioned Tibiao Eco-Adventure Park, where you can go ziplining, and Kayak Inn, where you can try out the kawa hot bath.

Charlie Jung (center) with students and members of media

Charlie Jung (center) with UP students and members of media

Ever Land Inn: Brgy. Tuno, Tibiao, Antique.  Mobile number: (0939) 574-4642.  E-mail: tibiaoantiqu@naver.com.

How To Get There: Tibiao is located 73 kms. from San Jose de Buenavista, 12.6 kms. from Barbaza, 17 kms. from Culasi and 89 kms. from Brgy. Caticlan (Malay, Aklan).

Sira-an Hot Spring and Health Resort (Anini’y, Antique)

From San Joaquin in Iloilo, we crossed over into the adjacent province of Antique and, 1.5 kms. before the Anini’y poblacion, we all made a 1 hr. stopover at the local government-owned, Sira-an Hot Spring and Health Resort to wait for fellow bloggers arriving on the 7 AM Manila-Iloilo flight.

The resort's man-made, junior-size tiled swimming pool

The resort’s man-made, junior-size tiled swimming pool

The resort, reached via a narrow and sandy access road located just a few meters away from the National Highway, has warm and refreshing sulfurous water that flows from crevices of big boulders into a man-made, junior-size tiled swimming pool and, below it, jacuzzi-like tubs.  Be warned, though, that the water coming out of the fissure from the basin is flammable.  Hence, it is dangerous  for the smoking visitors to stand near it.

Four jacuzzi-like tubs

Four jacuzzi-like tubs

Its Kanza Bar and Restaurant offers soup (sinigang, chicken sotanghon, mushroom soup, etc.), entrees (chopsuey, pakbet, fried chicken, crispy pata, etc.), appetizers (French fries, spring rolls, chicken wings, etc.), sizzlers (pork sisig, buffalo wings, etc.), sandwiches (clubhouse, tuna, ham and cheese, etc.) and short orders (bihon or canton guisado, lomi, etc.) plus bottled or canned drinks, beer, juices and liquor.

A single jacuzzi-like tub

A single jacuzzi-like tub

The resort also has picnic huts (PhP150), 6-8-pax rooms, 6-pax guesthouse, 100-pax training center and a view deck with a fantastic of the sea.  Barangay Nato benefited from the economic development brought about by the flock of local and foreign tourists who frequented this place due to its curative waters.

Kanza Bar & Restaurant

Kanza Bar & Restaurant

The resort also offers 5-km. (15-20-min.) boat rides (PhP500, good for 10 pax) to the 26-hectare, uninhabited Nogas Island where you can stay until 5 PM. A naval reservation, dive site and bird sanctuary, it has a lighthouse, white sand beach and good coral.

Nogas Island

Nogas Island

Sira-an Hot Spring and Health Resort: Sitio Dapog, Brgy. Nato, Anini’y, Antique.  Admission: Non-Residents (PhP20/pax), Residents (PhP15/pax). Mobile numbers: (0917) 498-9652 (Globe) or (0947) 315-6766 (Smart).

How to Get There: Anini’y is located 40.46 kms. from San Jose de Buenavista and is accessible by jeeps from Hamtik and Tobias Fornier.  It is also accessible via the coastal road from Brgy. Tiolas in San Joaquin (Iloilo).

Malumpati Health Spring and Tourist Resort (Pandan)

The day after our arrival in Malay, I decided to do some sightseeing at the nearby province of Antique.  Joined by Jandy, with Marve at the wheel of our 2003 Mitsubishi Adventure and my nephew John Paul Sta. Maria as guide, we decided to visit Malumpati Health Spring and Tourist Resort (also called Malumpati Cold Spring) in Pandan.  The resort is located about 7 kms. from Pandan town proper.

The scenic Malumpati River

From Malay Poblacion, we traveled along the Malay-Buruanga Rd., passing by a number of road repairs along the way.  Upon reaching the main highway, we traveled some distance until we reached Brgy. Sto. Rosario where, at a junction, a road leads to Malumpati.  From here, the 3.5-km. distance to the resort was a mixture of dirt and concrete.

Road sign at the junction

The Malumpati Watershed and Forest, in Brgys. Sto. Rosario and Candari, is a part of the lowland elevation forest of the Northwest Panay Peninsula.  A declared municipal watershed and park, it has a lush green forest, limestone formations and is home to rare butterflies, the rare Visayan Writhed-billed Hornbill (Aceros waldeni, locally called dulungan) and the critically endangered Visayan Tarictic Hornbill (Penelopides Panini, locally called tirik).

At our rented picnic hut

The exceptionally scenic Malumpati River, emerging from a cave system, is the largest river on the Panay’s northwestern peninsula. Part of the Bugang River System, it is called Malumpati to differentiate it from the crystal-clear, blue waters of the 6 km. long Bugang (said be derived from a tree with the same name) River, adjudged as the cleanest inland body of water in the Western Visayas by the Gawad Pangulo ng Kapaligiran (GPK) in 1996, which is a long stretch of river from Brgys. Sto. Rosario, Guia and Zaldivar.  The word malumpati was derived from the Ati words malukso (meaning “to jump”) and talumpati (meaning “to announce”).

The concrete bridge across the river

Upon arrival at the resort, we paid the requisite admission and parking fees and took a picnic shed. The resort has a man-made pool created by a concrete dam which keeps the blue-green waters at a certain level but also allows it to overflow during heavy rains.  The headwater is a 35-min. walk from the resort.  Normally packed with picnickers during weekends and the summer season, the resort was thankfully and blissfully deserted saved for a few picnickers who left soon after we arrived.

At the cordoned off diving platform

The resort has a  sari-sari store where we bought some snacks and, just outside the entrance, an eatery, accessed by a short flight of stairs, where we ordered food to be cooked for our lunch (pansit canton, grilled pork belly and steamed rice).  While waiting for it to be cooked, we rented a salbabida (rubber tube), for PhP20, and went down into the river to sample its bracingly cold waters which is said to be healthy to drink.

The moored bamboo platform

A concrete bridge, spanning the river’s width, allowed us to cross over to the other bank where we got a cottage for our stuff.  Beyond the bridge is the pumping station for the Pandan Water District.

The pumping station of Pandan Water District

Directly over the river’s deepest part (said to be 20 m.), on the opposite bank, is a diving platform which, however, was cordoned off. John Paul, instead, made his high dive from the bridge.  Stunted trees, whose gnarled roots extend right up to the riverbank, also make ideal diving platforms. Moored along the bank of the river, directly under the bridge, was a bamboo platform.

The new comfort room facility

A seemingly new addition is a tourist class comfort room facility which was inaugurated last October 3, 2012 and said to have cost PhP1.2 million.

The concrete dam

The Malumpati River offers a fairly long 6-km. stretch of still water (requiring some paddling) and a few mild (grade 2 with a few grade 3 spots) in high water, rapids ideal for novice kayakers. The river’s run begins at the resort where one can kayak out, in a grade 2 kayak, to rapids on the way down to the spring water pool.  Pull-out is 5 kms. from the start.

John Paul diving off the bridge

For those who prefer a less strenuous and more leisurely ride, the resort is also the starting point for an exciting, hour-long river rafting tour where one can appreciate the diverse flora and fauna along the way.

Jandy, Marve and John Paul share a salbabida

Malumpati Health Spring and Tourist Resort: Sitio Malumpati, Brgy. Guia, Pandan, Antique. Admission: PhP10/pax. Parking Fee: PhP35. Picnic Hut Rental: PhP25.  The resort is a 15-min. tricycle ride from Pandan town proper.

Cagraray Island (Bacacay, Albay)

From Viento de Mar Beach Resort, we made our way back to the Bacacay municipal hall where we our driver and the Isuzu Crosswind was waiting to bring Bernard and I to the 5-hectare, Class “AAA” Misibis Resorts, Estate and Spa.  Opened in late 2009, this resort is located on the southeastern tip of Cagraray Island and is being touted as the “Boracay of Bicol.”   The island itself is an eco-tourism destination with rich limestone deposits, waterfalls and 28 caves (ancient burial jars were found in 2 of these caves).  Joining us as guide was Mr. Patricio Bechayda, the Fishery Law Enforcement Team (FLET) officer of Bacacay.

Sula Channel

This 71-sq. km., low island is a 20-km. (45-min.) drive from the town.  The fine, white sand Misibis Beach (Brgy. Misibis), one of the town’s 11 white sand beaches, is located on the island’s southeast corner. From the mainland, we crossed over the narrow Sula Channel  to the island via the newly-built,  2-lane Sula Delta Bridge.  Built at a cost of PhP150 million, this bridge is 265 m. long, has 5 spans and was built with modular steel paneling (Delta) with steel decking.  Prior to its construction, motorized bancas and cable cars on a hill, both used to transport people, and barges (for cars) were used to cross over to the island.  During bad weather, the placid Sula Channel was used in olden times as a sanctuary by Acapulco (Mexico)-bound galleons.

Sula Delta Bridge

Past the bridge, the road is lined with eco-friendly solar cell-powered street lamps.  Along the way, we made a short stopover at a covered concrete view deck with a fantastic view of Lagonoy Gulf and the islands of Rapu-Rapu, San Miguel and Agutaya.  We also passed a roadside fishpond with 3 native-style cottages raised on stilts, all connected to the shore by a wooden footbridge.

Bernard and Mang Patricio at the view deck
View of the islands of Lagonoy Gulf

We didn’t have time and the permit (the resort charges a substantial entrance fee) to explore the resort’s 37 luxurious, Asian-inspired villas, swimming pools and small beach.  Instead, we dropped by the 100-hectare Misibis Bay Eco-Park, part of the Misibis Bay Complex just adjacent to and outside the perimeter fence of the beachfront property.

The Eco-Park’s Information Hut

Past its gate is the Information Hut (with its man-made waterfall) and the picturesque, open-air mini-amphitheater, perched on the edge of a cliff, with its stunning backdrop of a shimmering bay and  its surrounding greenery.  The amphitheater was featured in the 5th leg, Philippine pit stop of the 4th season of The Amazing Race Asia which was won by a team from the Philippines.  It was also a shooting venue for the telenovela Dulo ng Walang Hanggang.

The mini-amphitheater

Further up the hill is the Eco-Energy Park Adventure Zone.  It has 4 different zip lines, an obstacle course and a towering climbing wall for adrenaline junkies.  Each zip line differs from the other in length, speed, duration and view.  However, all are exclusively for the use of resort guests.

The Adventure Zone

Eco-Energy Park Adventure Zone: open Mondays to Fridays, 8-11 AM and 1-5 PM; Saturdays, 8-11 AM and 1-3 PM.  Holidays by special arrangement.  Admission: PhP25/pax.

Arrival at Anvaya Cove Beach and Nature Club (Morong, Bataan)

Anvaya Cove Beach and Nature Club

Last Saturday, I was invited by events organizer Bernard Supetran to again cover (the first time was last year) the first leg of the Philippine Kayaking Series, the longest running kayaking series in the country, held at Anvaya Cove Beach and Nature Club in Morong, Bataan.

Gen. Manager George B. Cadhit (center)

Joining us was Bernard’s wife Lally; Mr. Amadis Ma. Guerrero of Philippine Daily Inquirer; Ms. Kara Santos of Sunday Inquirer, with husband Mr. Art Fuentes; and photographers Mr. Edwin Tuyay, of Bloomberg Now, and Mr. Mike Policarpio.

Members of media touring the resort

We left Manila, via a van, by 8:30 AM and reached Anvaya Cove in Morong in Bataan, after a 145-km. drive via NLEX and SCTEX, by 10:30 AM.  Upon arrival at Anvaya, we were all welcomed by Gen. Manager Mr. George B. Cadhit.  As the 32-km. kayak marathon was still underway, we still had time to explore the facilities of the resort and George gladly toured us around.

Check out “Resort Feature: Anvaya Cove Beach and Nature Club

Anvaya Cove Beach and Nature Club: Brgy. Mabayo, Morong, Bataan.  Tel: (02) 793-9000.  Fax: (02) 793-9088.  E-mail: reservations@anvayacove.com. Website: www.anvayacove.com.