Category Archives: Hotels and Inns

Loch Ness Cruise (Scotland, U.K.)

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Loch Ness Cruise

Part of Scottish Highlands Tour

The highlight of our Scottish Highlands Tours was our cruise of Loch Ness courtesy of Cruise Loch Ness which has been operating from Fort Augustus since May 1968 as an e-RNLI lifeboat carrying 12 passengers.

Check out “Fort Augustus”

Grace and Jandy waiting to board the Spirit of Loch Ness

One of the leading tour providers in the Scottish Highlands, it offers a range of boat tours on the loch, including scenic cruises and exhilarating high-speed RIB cruises (which can carry 12 passengers). The scenic cruises run daily, all year round, and they are a great way to see the sights of the loch.

The 210-pax Spirit of Loch Ness

The smaller, 108-pax  Legend of Loch Ness

The 56 sq. km. (22 sq. mi.), Loch Ness, an elongated freshwater loch in the Scottish Highlands, is the second-largest Scottish loch by surface area (after Loch Lomond), but due to its great depth it is the largest by volume in Great Britain. Its deepest point is 230 m. (126 fathoms; 755 ft.), making it the second deepest loch in Scotland after Loch Morar.

Now boarding …..

It contains more water than all the lakes in England and Wales combined, and is the largest body of water in the Great Glen, which runs from Inverness in the north to Fort William in the south. With a capacity of 23,000 cu. ft., it is almost three times that of Loch Lomond and more that three times that of Loch Morar.  Its surface is 16 m. (52 ft.) above sea level. There are nine villages around the loch, as well as Urquhart Castle.

The author (left) with Grace and Jandy

L-R: Manny, Paula, Selena and Sean

We boarded the Spirit of Loch Ness, one of two custom built vessels (the other is the smaller Legend of Loch Ness which can carry 108 passengers). It had a top speed of 20 knots,  can carry 210 passengers and had a fully-stocked bar.  It was still raining and quite foggy along the loch when we left the dock.

Loch Ness View Point

The River Oich carries water from Loch Oich (to the SW) to Loch Ness (to the NE) and runs in parallel to a section of the Caledonian Canal for the whole of its 9 km. (5.6 mi.) length.

Loch Ness is best known for claimed sightings of the legendary  cryptozoological Loch Ness Monster, a cryptid, reputedly a large unknown animal, also known affectionately as “Nessie,”  and both ships have state-of-the-art sonar equipment (with 14 sonar monitors) on board, which beams live images from beneath the water.

Eilean Muireach (Cherry Island)

We departed Fort Augustus by 3 PM. Our daytime cruise was to take around 50 minutes.  We cruised past the over 150 year old, 3-storey Inchnacardoch (meaning “field” or “meadow”) House which was formerly a hunting lodge built in 1878 by Lord Lovat and, later, used as a base for the Royal Air Force during World War II.  Today, it is now the 3-star Inch Country House Hotel, with 17 rooms and a restaurant.

Inchnacardoch House

In front of the Inch Hotel is Cherry Island, the loch’s only island. Also called Eilean Muireach, meaning Murdoch’s Island, it is located 140 m. from the shore of the southern end of the loch.  The island, an example of a crannog (a man-made island composed of loose rubble stones, was originally 49 m. by 51 m. but is now smaller since the level of the loch was raised when it became part of the Caledonian Canal.

Fort Augustus Abbey (left) with the Boathouse (a restaurant) on the right

We also had a loch-side view of the impressive Fort Augustus Abbey, a former Benedictine monastery begun in 1876 and completed in 1880.  It has been transformed, in 2012, into The Highland Club, a luxury hotel consisting of 97 apartments and 12 cottages.

Steamship Landing Stage

We also passed the Old Pier, built for paddle steamer ferries, which was built in 1896 and closed in 1924.  Behind is the Old Pier House.  Formerly a small cottage built in 1903 to accommodate the railway station master, it was renovated into a home of the MacKensie family in 1977. It now provides guests with accommodation both in the house and in three log cabins.

Old Pier House

Loch Ness is a clear example of a U-shaped valley (like a bathtub), a characteristic feature of the higher ground in the Scottish Highlands.  This valley was eroded, along its length, by glaciers into a series of rock basins now occupied by the loch.  Its shores are so steep that aquatic vegetation is virtually non-existent.

The steep granite cliffs

When the fog cleared, we saw some of the almost vertical granite cliffs along the sides of the loch, with slight grooves and scratches made by rock fragments as they were dragged along the ice. The absence of islands in the loch shows the power of ice scouring.  It is also too rocky for agricultural improvement.

The diverse flora in the coastal forest includes Caledonian Scots pine, sessile oak, hazel, downy birch, rowan, eared willow and quaking aspen.

Cruise Loch Ness: Caledonian Canal, Fort Augustus, PH32 4BD, United Kingdom. Tel: +44 (0)1320 366277. E-mail: info@cruiselochness.com  Website: www.cruiselochness.com. Rates: £20 (adult), £13 (child), £18 (concession) and £60 (family).

Old Pier House: Fort Augustus PH32 4BX, United Kingdom.  Tel: +44 7593 580373.  E-mail:  bookings@oldpierhouse.com.  Website: www.oldpierhouse.com. 

Inch Country House Hotel: Fort Augustus, Inverness-shire, Scotland PH32 4BL, United Kingdom.  Tel: 44 145-450900.  Fax: 44 1320-366248.  E-mail: happy@inchhotel.com. Website: www.inchhotel.com.

The Highland Club: St.Benedict’s Abbey, The Highland Club, Fort Augustus PH32 4BJ, United Kingdom.  Tel: +44 20 3478 3897. E-mail: reservations@thehighlandclub.co.uk. Website: www.thehighlandclub.co.uk. 

The Hairy Coo:  Suites 6 & 7, Administrative Office Only, St. John’s Studios, 46A Constitution St., Leith, Edinburgh EH6 6RS, United Kingdom.  Tel: +44 131 212 5026.  E-mail: contact@thehairycoo.com. Website: www.thehairycoo.com.

How to Get There: Fort Augustus is located 161 kms. (100  mi.) from Edinburgh and 692 kms. (430 mi.) from London. The village is served by the A82 road and lies approximately midway between Inverness (56 kms.) and Fort William (51 kms.) in the Scottish Highlands.  Coordinates: 57.1432°N 4.6807°W.

Bosphorus Strait Cruise (Istanbul, Turkey)

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Istanbul and the Bosphorus Strait

After a 12 hour, 35 min. long flight from NAIA international Airport (NAIA) Terminal 3, our Turkish Airline (Flight Number TK265) arrived at Istanbul International Airport by 12:30 PM, Sunday, June 16.

Check out “Istanbul International Airport”

The Touristanbul counter at the Istanbul International Airport

Before visiting Turkey, we obtained an e-visa ($30 per pax) at the www.evisa.gov.tr/ website (check your country’s requirements to see if it is necessary to obtain a visa to enter Turkey). If you are eligible for an e-visa, you may obtain it from the Turkish Airlines Sales / Ticket Desks before or on the day of your departure.

Boarding our Touristanbul bus at the airport

Our connecting international flight to Edinburgh Airport, Scotland was still 18 hours and 45 minutes later so we took advantage of our complimentary Touristanbul service to discover Istanbul, the city that never sleeps, during our layover time. According to the time frame best suited to your flight arrival and departure schedule, we selected the 6:30 PM-11 PM tour, one of the eight carefully arranged and planned tours offered by Touristanbul for those with a layover between six and 24 hours.

BUDO Eminonu Pier

With such an abundance of historical sightseeing spots in Istanbul and too little time to squeeze them all into your short holiday, an unforgettable cruise, between two continents (Asia and Europe) along the 32-km. long Bosphorus Strait (not a river) is probably the most overlooked Istanbul tourist attraction. After our Turkish Airlines connecting international flight landed at İstanbul Airport, we proceeded all the way through into international arrivals (past baggage claim), turned right and walk to the end of the hall to TourIstanbul, opposite of the arrival hall of the Turkish Airlines and opposite the passport control at the Transfer Desk.

Boarding the Naral Istanbul

Upon arrival, we all signed up for the free Touristanbul tour at the Hotel Desk in the International Arrivals Terminal of İstanbul Airport (you can also sign up at the Touristanbul Desk Office in the Transfer desk area), using our ticket number issued by Turkish Airlines ticket number starting 235, and got a ticket for the queue.  Istanbul Airport only provides one-hour free wi-fi to fliers that are in the Departure Area.

Paula, Selena, Jandy and Grace on board the Naral Istanbul

The author (right) with Jandy and Grace (photo: Selena Sta. Maria)

Touristanbul is available for Turkish Airlines’ flights, including code share flights. There is no hotel offered. If a guest is unable to make their flight, in cases that are their responsibility, they will ensure that the passenger reaches their destination smoothly via the next flight.

Galata Bridge, the fifth on the same site, was built in 1994. The bridge was named after Galata (the former name for Karaköy) on the northern shore of the Golden Horn. This bascule bridge is 490 m. (1,610 ft.) long with a main span of 80 m. (260 ft.). The deck of the bridge is 42 m. (138 ft.) wide and has two vehicular lanes and one walkway in each direction. Tram tracks running down the middle of it allow the T1 tram to run from Bağcılar, in the western suburbs to Kabataş, a few blocks away from Dolmabahçe Palace.

After signing up and booking our tour, we were picked up by a friendly and well-informed guide named Eray and boarded an airconditioned tourist bus with about 40 other guests. Before joining the tour, we stored our heavy luggage at the luggage office next to the hotel desk ($18 per piece) and just brought our hand-carried bags with us which were stored in the boot of the bus.  The 42.2-km. bus ride, from the airport to the boat landing near the Golden Horn Metro Bridge, took us around 45 mins.

Bosphorus Bridge, the oldest and southernmost of the three suspension bridges spanning the Bosphorus strait, is a gravity-anchored suspension bridge with steel towers and inclined hangers. The aerodynamic deck hangs on steel cables. The bridge is 1,560 m. (5,118 ft.) long, with a deck width of 33.40 m. (110 ft.). The distance between the towers (main span) is 1,074 m. (3,524 ft.) and the total height of the towers is 165 m. (541 ft.). The clearance of the bridge, from sea level, is 64 m. (210 ft.).

The tour covers a lot of territory.  During this unforgettable, two-hour tour experience on board the 24 m. long and 7 m. wide pleasure craft Naral Istanbul, cruising at an average speed of 7.2 knots, having a fabulous view of the legendary Bosphorus Strait and saw some of Istanbul’s most notable and iconic historical sites, structures and monuments. Its rolling hills are covered with a mix of ancient and modern architecture, all of them overlooking the water.

The Maiden’s Tower between Europe and Asia

The Maiden’s Tower (Kiz Kulesi), built in 1725 0n a small islet at the southern entrance of the Bosphorus Strait, between the European and Asian sides, is one of the landmarks and most storied structures of Istanbul.

Maiden’s Tower, a small islet at the southern entrance of the Bosphorus strait, 200 m. (220 yds.) from the coast of Üsküdar, has a café and restaurant with views of the former Roman, Byzantine and Ottoman capital at Sarayburnu. Private boats ply back and forth between the tower and the shore throughout the day. The tower appeared on the reverse of the Turkish 10 lira banknote from 1966 to 1981.

Formerly an observation terrace, a tax collection area for merchants, a hospital and a lighthouse, it now houses a café and restaurant. Recently, it was featured in the 1999 James Bond film The World is Not Enough. From 1966 t0 1981, the tower also appeared on the reverse side of the Turkish 10 lira banknote.

Hatice Sultan Mansion, a historical yalı (waterside mansion) located at Bosporus, in the Ortaköy neighborhood, was named after its original owner Hatice Sultan. It is used today as a water sports club’s building.

Naime Sultan Yalisi was given to Sultan Abdul Hamid II’s favorite daughter Naime upon her marriage to Mehmed Kemaleddin Bey in 1898.

The Bosphorus Strait is home to many beautiful and historical mansions (yalilar).  Many designed by members of the Balyan family (Armenian architects for the Ottoman court for five generations), they are considered an important cultural heritage of Istanbul.   Of the original 600 mansions, about 360 are still standing, with 150 preserved in their original form, each reflecting a particular era and architectural style.

Dolmabahce Palace was home to six Sultans from 1856, when it was first inhabited, up until the abolition of the Caliphate in 1924: The last royal to live here was Caliph Abdülmecid Efendi. A law that went into effect on March 3, 1924, transferred the ownership of the palace to the national heritage of the new Turkish Republic.

Gracing the edges of the Bosphorus Strait, on the European side, is the beautiful and elegant Dolmabahce Palace, the main administrative center of the Ottoman Empire (from 1856 to 1887 and from 1909 to 1922), was built from 1843 and 1856 and was home to the Sultan up to the end of the Ottoman Empire.

Beylerbeyi Palace, an imperial Ottoman summer residence built between 1861 and 1865, is now situated immediately north of the first Bosphorus Bridge. It was the last place where Sultan Abdulhamid II was under house arrest before his death in 1918.

The Beylerbeyi Palace, at the Asian side, is an imperial Ottoman summer residence built between 1861 and 1865.  Designed in the Second Empire style by Sarkis Balyan, it is now a museum.

Ciragan Palace, built by Sultan Abdulaziz to replace the old Çırağan Palace which was at the same location, was designed by the Armenian palace architect Nigoğayos Balyan and constructed by his sons Sarkis and Hagop Balyan between 1863 and 1867. It is now a five-star hotel in the Kempinski Hotels chain.

Four Seasons Istanbul Hotel, formerly the Atik Pasha Palace, is a renovated 19th century Ottoman palace that sits on the European bank of the Bosphorus Strait. Now a hotel with 170 guestrooms and suites, it has magnificent views of the hills of Asia.

Former 19th century Ottoman palaces, on the European side of the Bosphorus, that have been renovated and converted into hotels include the five-star, 317-room Ciragan Palace Kempink and the Four Seasons Hotel Istanbul. On the other hand, the Shangri-la Bosporus is a restored 1930s tobacco warehouse with a Neo-Classical façade.

Shangri-la Istanbul Hotel, located between Dolmabahce Palace and Naval Museum on the European coast of the Bosphorus, emulates a modern art museum, showcasing more than 1,000 European and Asian pieces.

The city continues its long history as the center of architecture as diverse and rich as its past, with new buildings also being built upon the ancient landscape. The 400,000 sq. m. Galataport Istanbul, a world-class, innovative underground cruise ship port stretching 1.2 kms. along the coastline, is a mixed-use development housing around 250 shops and restaurants, a Peninsula hotel and other cultural and entertainment facilities.

Galataport has space for three large cruise ships to dock side by side behind specially designed screens that rise to ensure that no one can leave the ships without passing through the Customs and Immigration facilities but that are retracted when no ships are in port. Customs and Immigration facilities are located underground, with most of the overground space taken up by shops, restaurants and offices.

Istanbul Museum of Modern Art, inaugurated on December 11, 2004, it is Turkey’s first modern and contemporary art gallery. Focusing on Turkish artists, it is a private venture under the umbrella of the nonprofit Istanbul Foundation for Culture and Arts.

It also incorporates the Istanbul Modern Art Museum (designed by Italian architect Renzo Piano along the waterfront zone of Karaköy, it was opened last May 2023), the İstanbul State Art and Sculpture Museum of the Mimar Sinan Fine Arts University and the restored Paket Postanesi (Parcel Post Office), now a symbol of Galataport.

Mimar Sinan Fine Arts University, established on January 1, 1882 under the leadership of Osman Hamdi Bey, as the College of Fine Arts, the Ottoman Empire’s first educational institution for fine arts and architecture.

Parcel Post Office (Paket Postanesi), built from 1905 to 1911, was designed by engineer S. Saboureaux. It is one of the oldest structures of the port area and one of the finest in the city with its characteristic slate dome and roof, unique spaces and facades. The restored Post Office, now featuring 73 boutique stores facing the interior and exterior courtyards, has a 180-m. long coastline overlooking the historical peninsula.

Atop Little Camlica Hill in Uskudar is the futuristic, 369 m. high (221 m. of which is a 49-storey reinforced concrete structure with 18 m. below ground) Camlica TV and Radio Tower, the highest structure in Istanbul.

The Camlica Radio and TV Tower has panoramic elevators rising from the ground floor to the top floor. Located on both sides of the main building, these elevators symbolize the Bosphorus, which both separates and integrates the Asian and European continents.

Completed in 2020, this telecommunications tower has observation decks and restaurants.  Designed by Melike Altinisik Architects (MMA) firm, the building was inspired by the tulip flower, a symbol of the Turks during the Ottoman period

The 936 m. long, €146.7 million Golden Horn Metro Bridge, a cable-stayed bridge carrying the M2 line of the Istanbul Metro, is the fourth bridge across the Golden Horn. Entering service on February 15, 2014, its eventual design pays homage to the city’s maritime heritage with support towers shaped to look like horns and hull-shaped supports for the platforms..

The cruise also passed by some of the iconic bridges spanning the Bosphorus River.  The 490 meter long and 80 meter wide Galata Bridge, the fifth on the site, is a bascule bridge completed in December 1994. At the underside of the bridge are a string of restaurants.  The 1,560 meter long and 33.4 meter wide Bosphorus Bridge (officially known as the 15 July Martyrs Bridge), the oldest and southernmost of the three suspension bridges spanning the strait, was completed in 1973.  Underneath it is the Ortakoy Mosque.

The Golden Horn Metro Bridge, a cable-stayed bridge carrying the M2 line of the Istanbul Metro across the Golden Horn, connects Karaköy and Küçükpazarı on the European side of Istanbul. The bridge enables a direct connection between Hacıosman metro station in the Sarıyer district (at the northern end of the M2 line), and the Yenikapı transport hub in the Fatih district (at the southern end of the M2 line.).

Ortakoy Mosque with the Bosphorus Bridge behind it. The mosque was designed in a mixed or eclectic style incorporating contemporary European Revivalist trends such as Neoclassical, along with some details and overall design elements drawn from the earlier Ottoman Baroque style.

Completed around 1854 or 1856, it was designed by the father-and–son team of Garabet and Nikogos Bayan (who also designed the aforementioned nearby Dolmabahce Palace).  It is distinguished from other mosques of the period by its particularly ornate stone-carved decoration.

Besktas Anatolian High School, located on the European side of Istanbul, is one of the best schools in Turkey. Built for Abdulaziz in 1871, the building was an addition to the Çırağan Palace and later used as a harem room.

Another of the best known sights of Istanbul is the Suleymaniye Mosque, a masterpiece of Ottoman architecture and the largest Ottoman-era mosque in the city.  From its location on the Third Hill, it commands an extensive view of the city around the Golden Horn.

The iconic Blue Mosque and its six minarets. Included in the UNESCO World Heritage Site list in 1985 under the name of “Historic Areas of Istanbul,” it was constructed between 1609 and 1617 during the rule of Ahmed I and remains a functioning mosque today.

The iconic Blue Mosque, another popular monument of Ottoman architecture built between 1609 and 1617, is the second mosque in the world, after Mecca, with six minarets.

Suleymaniye Mosque, commissioned by Suleiman the Magnificent (r. 1520–1566), was designed by the imperial architect Mimar Sinan. One of the best-known sights of Istanbul, from its location on the Third Hill, it commands an extensive view of the city around the Golden Horn. Considered a masterpiece of Ottoman architecture, it is one of Mimar Sinan’s greatest works and is the largest Ottoman-era mosque in the city.

Many schools, colleges and universities are also located along the banks of the Bosphorus Strait. They include the Kabatas Boys’ High School (one of the oldest and most prominent high schools in Turkey), Galatasaray University (widely regarded as one of the most prestigious and notable universities in Turkey), Besiktas Anatolian High School (one of the best schools in Turkey), and Kuleli Military High School (the oldest military high school in Turkey).

Kabatas Boys’ High School. one of the oldest and most prominent high schools in Turkey, was established in 1908 by the Ottoman sultan Abdulhamid II.

T.C. Galatasaray University, built in 1871, during the reign of Sultan Abdülaziz, was designed by Ottoman Armenian architect Sarkis Balyan. The building was used as a dormitory for the female students of the Galatasaray High School until 1992, when it was inaugurated as the Galatasaray University.

Normally, guests also experience a taste of the city by sampling a traditional and authentic Turkish and Ottoman cuisine at an elegant restaurant (depending on the time you choose, you can have breakfast, lunch or dinner but, in our case, we had dinner) but this wasn’t available so, instead, we had our dinner of a Turkish crepe (washed down with soda) on board our coach. After finishing our dinner, we were driven back to Istanbul International Airport.

Kuleli Military High School, the oldest military high school in Turkey, is located in Çengelköy, on the Asian shore of the Bosphorus strait. It was founded on September 21, 1845, by Ottoman Sultan Abdülmecid I.

Touristanbul: E-mail: touristanbul@thy.com. Website: www.touristanbul.com

The Colorful History of Taal Vista Hotel (Tagaytay City, Cavite)

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The present Taal Vista Hotel

A lot of my childhood memories included family visits to Tagaytay  City, the country’s other summer capital (after Baguio City), where we enjoyed the cool and crisp (average temperature is 22.7º Celsius) mountain air and a picture-pretty view of Taal Volcano from its original grand garden view deck – the English Tudor Mansion-style Taal Vista Hotel.

View from Taal Vista Lodge’s Dining Room of Taal Volcano and Lake

View of Taal Lake and Volcano Today. Beyond is the 947-m. (3,17-ft. high Mt. Makulot (or Mt. Macolod), Batangas’ highest mountain

In fact, it was the public viewing ground to major as well as mild to moderate eruptions  of the volcano on September 28, 1965 , from 1966 to 1970 (lasting from three to 65 days), 1976 (September 3 to October23), 1977 (October 3 to 4 and November 9 to 12), 1991, January 12, 2020 and July 1, 2021.

Taal Vista Lodge and its Garden Terrace overlooking Taal Lake and Volcano

Previously known as Taal Vista Lodge, it is the second oldest hotel in the country after the Manila Hotel (built in 1909). The hotel has its beginnings way back in 1935 when the Zamoras of Manila Hotel bought six hectares of flatland perched atop an incline along Ilong Kastila (people say it resembles a nose or ilong) from American teacher Hammon H. Buck, the Superintendent of Schools in Batangas, who lived in the Philippines from 1898 until his death in 1945.

Hammon H. Buck with his wife Dolores Angeles and their six children

Newly elected Philippine Commonwealth President  Manuel L. Quezon, who initiated the development of Tagaytay as a tourism destination (so much so that, on June 21, 1938, he converted Tagaytay into a chartered city by virtue of Commonwealth Act No. 338), instructed the government-owned and controlled Manila Railroad Company to build a lodge and golf course on Tagaytay Ridge.

Commonwealth Pres. Manuel L. Quezon

Under the supervision of the Manila Hotel Company (a subsidiary of the Manila Railroad Company), the lodge was built, its architect probably Andres Luna de San Pedro (son of renowned painter Juan Luna) who, just a few years earlier, renovated Manila Hotel to accommodate a suite for Gen. Douglas MacArthur.

Architect Andres Luna de San Pedro

Its contractor was probably the well-known engineering firm Pedro Soichi who built the Rizal Memorial Stadium in Manila and the Manila Metropolitan Theater in 1931. Both were favored by Quezon.  Upon the lodge’s opening on October 7, 1939, Quezon frequently held cabinet meetings in its premises.

The spacious Dining Room with a dance floor in the center

Typical bedroom of Taal Vista Lodge with porch ssed as a sitting room

A few years after it opened to the public, World War II broke out and the lodge became a vacation place for American servicemen.

From 1942 to 1945, when the Japanese occupied the country, Taal Vista Lodge was converted as officers’ quarters for the Japanese. After the war, the Philippine government took back control of the lodge.

On December 9, 1954, Alfredo Montelibano (Administrator of the Office of the Economic Coordinator) approved the rehabilitation and development plan for Taal Vista Lodge.

Taal Vista Lodge during the Post-War Period

The renovation included new cottages, cabanas, tea room and bar, three huge dining rooms (Lakeview Terrace, Alta Vista Pavilion and the Veranda), a children’s playground and sports facilities for horseback riding, basketball, volleyball, bowling, tennis and badminton.

Taal Vista Lodge

Between 1956 and 1964, Tagaytay  City began to be promoted as a major tourist attraction of the Philippines and Taal Vista Lodge was one of its leading attractions.

Pres. Elpidio Quirino

Among the prominent officials and personalities who stayed here include Pres. Elpidio Quirino (who also held cabinet meetings in the lodge); noted American newspaper publisher William Randolph Hearst, and Senate president Eulogio Rodriguez and his wife.

Japanese Crown Prince Akihito and Princess Michiko

On November 6, 1962, Crown Prince Akihito and his wife Princess Michiko of Japan attended a luncheon at the Lodge given in their honor by Vice-Pres. Emmanuel Pelaez.

Six First Ladies visit Taal Vista Lodge

On October 24, 1966, First Lady Imelda R. Marcos hosted a visit to the Lodge of five First Ladies of heads of state and government attending the Manila Summit Conference – Nguyễn Thị Mai Anh (wife of the President Nguyen Van Thieu of South Vietnam). Claudia “Lady Bird” Johnson (wife of US Pres. Lyndon B. Johnson), Đặng Tuyết Mai (wife of Prime Minister Nguyen Cao Ky of South Vietnam), Zara Kate B. Holt (wife of Prime Minister Harold Holt of Australia) and Jongkol Kittikachorn (wife of Prime Minister Thanom Kittikachorn of Thailand).

Taal Volcano’s 1965 eruption

After the 1965 Taal volcano eruption, Taal Vista Lodge suffered heavy losses due to the decreased number of guests. In 1968, the Office of the Economic Coordinator (OEC) decided to privatize Taal Vista Lodge which was put on the block through public bidding on June 18, 1968.

The Resorts and Hotel Corporation won the bid (the other bidders were Philippine Airlines and the Sulo Hotel Group).  The company refurbished the lodge, constructing new facilities including an annex dining room.

Taal Vista Lodge Dining Room

In 1973, Taal Vista Lodge, now a three-star hotel, boasted a large pavilion for dinner and dancing, a bowling alley, a golf course, a billiards hall and a horseback riding area beside the lodge.

On January 11, 1984, the Development Bank of the Philippines (DBP) took ownership of the Lodge and changed its name to Taal Vista Hotel. From 1984 to 1988, Hotel Development Corporation, its subsidiary, managed operations of the hotel.

Henry Sy, Sr.

In July 1988, DBP decided to sell Taal Vista Hotel through an unsolicited proposal from SM Investments Corporation (SMIC) headed by its chairman Henry Sy, Sr. who, when he was a young man, was one of the many regular visitors of the hotel, often choosing one spot on the grounds from which to gaze out and dream.

A 1954 photo taken by Ms. Felicidad Sy of husband Henry Sy sitting at the Garden Terrace of Taal Vista Lodge

From 1991 to November 5, 1999, SMIC added a new wing (Mountain Wing) which included a swimming pool where the rotunda is now located.  At that time, the hotel operated 83 guest rooms. On November 6, 1999, SMIC decided to close down the hotel for further renovation and construction of new facilities.

Taal Vista Hotel, 2004

In 2002, Sy had the hotel rebuilt, adding 2 new extensions on the east side of the complex to provide 128 rooms, conference facilities and amenities.  The central building (where the Lobby Lounge is now currently located) was reconstructed in the original English Tudor Mansion style.

AUTHOR’S NOTES:

The English Tudor Mansion style features a steeply pitched roof with an overlapping, front-facing gable; a facade accented with half-timber framing (widely spaced wooden boards with stucco or stone in between) and a prominently placed chimney.

Panoramic floor-to-ceiling windows at the Lobby Lounge allow views of Taal Lake and Volcano

Panoramic floor-to-ceiling glass windows were installed, allowing diners to watch, aside from Taal Volcano and Taal Lake, the 947-m. high Mt. Makulot (or Mt. Macolod), the fog rolling in, the captivating sunset and, at nighttime, the stars or the pinpoint lights of fishing boats and the lakeshore towns.

The Mountain Wing

After its reconstruction and expansion, this reinvigorated and now first-class hotel reopened its doors on March 27, 2003.  In 2004, further expansion of the hotel was made.  The Mountain Wing was extended (bringing the total to 128 rooms) and the swimming pool was moved to its present location.

Ms. Elizabeth Sy

Beginning 2009, SM Hotels and Conventions Corporation (MHCC), established on April 2, 2008, with Elizabeth Sy (Henry Sy’s daughter) as president, took over management of the hotel (the corporation remains to be its owner up to the present).

The Lake Wing

Thereafter, the construction of new hotel wing (Lake Wing) and renovation of the main lobby was started.  In 2012, the Lake Wing, with its new ballroom and additional 133 guest rooms (bringing the total number of rooms to 264), was inaugurated,

Organic Herb and Vegetable Garden

That same year, Taal Vista Hotel started the Organic Herb and Vegetable Garden which supplied the needs of its various food and beverage outlets (they have four – Veranda, Lobby Lounge, Taza Fresh Table and Alta Ridge Bar).

The 75th anniversary of Taal Vista Hotel

In 2014, as part of its 75th anniversary celebration, the old Magnolia Pavilion was reconstructed as Taza Fresh Table, a new restaurant which was opened on January 28, 2015.

Taza Fresh Table

The hotel has hosted many important international gatherings such as:

  • July 1 -3, 2009 – 44th meeting of the Association of Southeast Asian Nations (ASEAN) Committee on Culture and Information (COCI)
  • March 3 to 6, 2015 – several ministerial meetings of the Asia Pacific Economic Cooperation (APEC) Summit
  • September 11 to 14, 2017 – 23rd Senior Officials Meeting for ASCC (ASEAN Socio-Cultural Community) and 18th ASCC Council Meeting during 31st ASEAN Summit

The January 12, 2020 eruption of Taal Volcano

On January 12, 2020, after a hiatus of 43 years, Taal Volcano erupted and, on March 1, 2020, two months after the eruption, the COVID-19 pandemic forced the hotel to close its door to the public.

Taal Vista Lodge during the COVID-19 Pandemic

A few weeks later, the hotel reopened as a quarantine hotel for returning overseas  Filipino contract workers.  On September 4, 2020, the hotel reopened its food and beverage outlets to the general public and, a few days later, its guest rooms,  welcoming guests back under stringent health and safety protocols. 

AUTHOR’S COMMENTS:

I am wondering, with all the history attached to Taal Vista Hotel, why the National Historical Commission of the Philippines (NHCP) hasn’t installed a historical plaque at the hotel’s facade.  The hotel has the distinction of being the second oldest in the country (after the Manila Hotel) and cabinet meetings of Pres. Manuel L. Quezon and Elpidio Quirino were held there in the past as well as meetings of APEC and ASEAN.

Taal Vista Hotel: Kilometer 60, Aguinaldo Highway, Tagaytay  City 4120, Cavite.  Tel: (632) 7917 8225.  Mobile number: (0917) 89-1254.  E-mail: reservations@taalvistahotel.com. Website: www.taalvistahotel.com.

Fairmont Hotel Vancouver (British Columbia, Canada)

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Fairmont Vancouver Hotel

After our exploration of the Vancouver Art Gallery, Jandy and I visited the historic Fairmont Hotel Vancouver.  Formerly and still informally called the Hotel Vancouver, it is situated within the city’s Financial District in Downtown Vancouver, bounded by Burrard Street to the northwest, West Georgia Street to the northeast, and Hornby Street to the southeast. To the southwest, the hotel property is bounded by two buildings, including 750 Burrard Street.

Check out “Vancouver Art Gallery” and “Former Vancouver Law Courts Building”

Jandy and the author with the hotel in the background

This  17-storey building, opened in May 1939 and currently managed by Fairmont Hotels and Resorts, is considered one of Canada’s grand railway hotels (it was initially built by Canadian National Railway). Standing 112.47-m. (369.0 ft) high, the hotel was also the tallest building in Vancouver until the completion of TD Tower in 1972.

The view of the hotel from the Vancouver Art Gallery

Located close to several attractions in Downtown Vancouver, the hotel is situated directly northwest of the aforementioned Vancouver Art Gallery and Robson Square (a public square adjacent the art museum). Christ Church Cathedral, the oldest church in the city, also lies north of the hotel  and two SkyTrain rapid transit stations (Burrard station, and Vancouver City Centre station) are also situated near the hotel.

Heritage Building Plaque

The third hotel in the city to use the name “Hotel Vancouver,” the first and second Hotel Vancouver were both located along West Georgia Street, southeast of the present hotel. The first, a crude four-storey structure, debuted in 1888 after the arrival of the Canadian National Railway in the region. In an effort to prevent competition with the new Hotel Vancouver, Canadian National Railway closed its hotel operations at the second Hotel Vancouver once the new hotel opened and, in 1949, it was torn down after Canadian National Railway sold the property to Eaton’s in December 1948.

Bas reliefs

This Châteauesque-styled hotel (part of series of Chateauesque grand railway hotels built throughout Canada in the late-19th and early 20th centuries), designed by two Canadian architects, John Smith Archibald, and John Schofield, incorporates elements from Renaissance-era chateaus found in France‘s Loire Valley.

The spectacular copper pitch roof outfitted with many dormers

Its Châteauesque features include its prominent and spectacular copper pitched roof, outfitted with many dormers, and extensive amount of carved stonework encompassing a steel frame. Hotel Vancouver also incorporates Renaissance Revival architectural detailings, gargoyles and relief sculptures. The decorative work for the building was done by a number of artists including Olea Marion Davis, Charles Marega, Beatrice Lennie, Valentine Shabief, and Lilias Farley.

Here’s the historical timeline of the hotel:

  • In the 1920s, plans to develop a railway hotel at the present site of Hotel Vancouver first emerged.
  • In December 1928, as a result of a land deal between the city, and Canadian Northern Railway (a company later acquired by Canadian National Railway), work on the present Hotel Vancouver commenced.  Shortly after the erection of the building’s steel frame however, work on the hotel was halted, as a result of the Great Depression.
  • In 1937, work resumed on the building
  • In 1938, a joint investment into the property from Canadian Pacific Hotels (a division of Canadian Pacific Railway) and Canadian National Railway made possible the completion of the new hotel.
  • In May 1939, the hotel was completed in time for King George VI and Queen Elizabeth‘s 1939 royal tour of Canada.
  • In 1962, Canadian National Hotels (a division of Canadian National Railway) acquired Canadian Pacific Hotels’ share of the property, gaining full ownership of the hotel.
  • On January 1, 1964, Hilton Hotels International assumed management of the hotel for CN, though it was never branded as a Hilton.
  • On January 1, 1984, after the management contract with Hilton ended, CN Hotels resumed management of the hotel.
  • In 1988 Canadian National Hotels sold its remaining nine properties, including Hotel Vancouver, to Canadian Pacific Hotels.
  • In 2001, Canadian Pacific Hotels was reorganized as Fairmont Hotels and Resorts, adopting the name from an American company it had purchased in 1999. As a part of this re-branding effort, the hotel’s name was changed to the Fairmont Hotel Vancouver.
  • In 2007 Fairmont Hotels and Resorts sold 25 hotel properties, including Hotel Vancouver, to Caisse de dépôt et placement du Québec, although Fairmont continues to manage the hotel.
  • In 2015, the property was sold to Larco Enterprise for C$180 million.
  • In 2014, in preparation for the building’s 80th anniversary, the hotel underwent a C$12 million renovation which saw a reworked main lobby and guest rooms and restoration of the 14th floor of the hotel to its original decor from 1939. Restored items on the 14th floor include English harewood doors with bronze doorplates, bronze hallway doors, sapele-panelled walls with bronze strips at its elevator lobby.
  • In 2018, the four-year hotel renovation project was completed.

Check out “80 Years of Iconic Moments“

Hotel lobby

The Fairmont Hotel Vancouver, with 557 guest rooms and suites (including the Lieutenant Governor’s Suite and the Royal Suite), has a restaurant (Notch8 Restaurant + Bar which also hosts the hotel’s afternoon tea service), a gym, swimming pool and spa. The Lieutenant Governor’s Suite, designed with Art Deco stylings, features black walnut veneer-paneled walls.

Notch 8 Restaurant

Aside from King George VI and Queen Elizabeth, other famous people who stayed there include:

Front Desk

In movies and television the hotel was featured in:

Fairmont Hotel Vancouver: 900 West Georgia Street, Vancouver, British Columbia VC 2W6, Canada. Tel: +1 604 684 3131.  Fax: +1 604 662 1929.  E-mail: hvc.concierge@fairmont.com.

Julio’s Bed and Breakfast (Loay, Bohol)

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Julio’s Bed and Breakfast

Our final stop in our Bohol culinary tour was at Julio’s Bed and Breakfast, a stone’s throw away from an exquisite shoreline, pristine waters and calming sunset view of Loay Bay.

Loay Bay

Upon arrival, we were welcomed by its eponymous proprietor, Mr. Pio Araneta and his wife Dra. Grace. The restaurant here is the highlight of our visit.

Mr. Pio Araneta explaining how a pasgong (traditional bamboo trap) works

At the restaurant’s kitchen, we first experienced how the popular siakoy (also spelled as syakoy, siyakoy and shakoy) snack, also known as lubid-lubid (“little rope”), was made.

Siakoy making demonstration

This long, braided, soft, puffy and airy pastry, with a similar taste to the sugary doughnuts sold on streetside bakeries, is traditionally made with flour, sugar, salt, and yeast and deep-fried and then sprinkled with white sugar.

Ready-to-eat, deep-fried siakoy

It was best paired with tableya sikwate, native hot chocolate made using the traditional batirol (wooden whisk), and latik (coconut caramel).

Siakoy is best paired with sikwate (hot native chocolate drink)

Pio then demonstrated how generations of locals in the area prepared nilubihang or ginataang kagang (land crab with niyog), an heirloom recipe which incorporated the fat of native land crabs (kagang) with fresh coconut meat and water plus herbs, vegetables and spices.

Nilubihang kagang ingredients

Pio cooking nilubihang kagang

While waiting for the kagang to cook, Ms. Lily Busano (president of the Albur Calamay Makers Association) showed us how kalamay, Bohol’s most popular  pasalubong, was prepared and cooked.

Ms. Lily Busano (president of the Albur Calamay Makers Association) with finishe kalamay products

This sticky, sweet delicacy is made with grated coconut, coconut milk, brown sugar, muscovado sugar, peanuts and pilit (ground glutinous rice).

The thick sugary mix being stirred continuously in a giant wok

To create the smooth, sticky consistency, the thick sugary mix was stirred continuously in a giant wok for up to 8 hours. Upon cooling, the kalamay is then transferred, preserved and sold in a type of packaging is known as kalamay-hati,  inside signature halved smooth mesocarp of coconuts, locally known as bagul or paya which are then sealed shut with a characteristic red papel de japon (crepe paper).

It can be eaten on its own or turned into a spread for bread or siakoy. The sikwate, siakoy and kalamay are perfect for breakfast, merienda and dessert.

Kagang (Land Crab)

Before we ate the nilubihang kagang, Pio checked out the pasgong, traditional handmade bamboo traps used for catching kagang.  The mouths of the traps were previously poised outside the crab holes and left overnight.

Pasgong, a traditional bamboo trap used to trap kagang

Sure enough, two of the traps we observed had crabs caught inside them. There’s no need for bait for this quick and efficient process but each trap could fit only one crab.

Media colleagues try their hand at weaving pouches for puso (hanging rice)

Nilubihang Kagang

While waiting, cocktails were also served. Others also tried their hand in weaving a pouch of palm leaves for puso or tamu (hanging rice).  Soon, the nilubihang kagang was done and this was eaten with puso and pork barbecue.  Dessert consisted of  turon (banana spring rolls).

Media group (L-R): the author, Mr. John Paul Dacuycuy, Mr. Nickie Wang (Entertainment and Lifestyle Editor, Manila Standard), Mr. Anton Delos Reyes (Writer, Malaya Business Insight). Ms. Raye Sanchez (Lifestyle and Entertainment Writer, Daily Tribune), Ms. Christine Alpad (Senior Reporter, Manila Times Lifestyle and Entertainment Desk), Mr. Alvin Alcantara (www.thediarist.ph), Ms. Lourdes Sultan (Travel Village Tours and Travel), Mr. Mario Alvaro Limos (Features Editor, Esquire Philippines), Ms. Roxanne M. Gochuico (Corporate Social Responsibility Manager, Cebu Pacific), Mr. Pete Dacuycuy (Publicist) and Mr. Pio Araneta 

Julio’s Bead and Breakfast: Del Carmen St., Villalimpia 303, Loay.  Mobile number: (0922) 515-7594.

Bohol Provincial Tourism Office: G/F, New Provincial Capitol Bldg., C. Marapao St, Tagbilaran City, 6300.  Tel: (038) 411 3666.  Email: inquire@boholtourismph.com.  Website: www.bohol.ph.

Department of Tourism Regional Office VII:  G/F, L.D.M Building, Legaspi St, Cebu City, 6000 Cebu.  Tel: (032) 254 6650 and(032) 254 2811. E-mail: dotregion7@gmail.com.  Website: dot7@tourism.gov.ph.

Bluewater Panglao Resort: Bluewater Rd, Sitio Daurong, Brgy. Danao, Panglao, 6340 Bohol.  Tel: (038) 416-0702 and (038) 416-0695 to 96. Fax: (038) 416-0697.  Mobile numbers: (0998) 843-0262, (0998) 964-1868 (Ms. Margie Munsayac – VP-Sales and Marketing), (0998) 962-8277 (Ms. Louee Garcia), (0919) 912-9663 (Mr. Manuel Sandagaon) and (0908) 890-9013 (Ms. Kate Biol).   Email: panglao@bluewater.com.ph, resrvations.panglao@bluwater.com.ph, margie.munsayac@bluewater.com.ph, louee.garcia@bluewater.com.ph, manuel.sandagon@bluewater.com.ph and kate.biol@bluwater.com.ph.  Website: www.bluewaterpanglao.com.ph.  Manila sales office: Rm. 704, Cityland Herrera Tower, Rufino cor. Valera Sts., Salcedo Village, 1227 Makati City, Metro Manila.  Tel: (632) 817-5751 and (632) 887-1348.  Fax: (632) 893-5391.

Cebu Pacific Air currently flies seven times daily from Manila and thrice weekly from Davao City (every Wednesday, Friday and Sunday) to Bohol’s Panglao International Airport.  Visist www.cebupacificair.com to learn about their latest offerings, safety protocols and travel reminders.

Fox & Firefly Cottages (Loboc, Bohol)

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Fox and Firefly Cottages

Lunch during our Bohol Food Trip was to be at Fox & Firefly Cottages, a bed and breakfast place located in the forest areas of Loboc. Upon arrival, we were welcomed with organic, homemade kombucha, an effervescent, sweetened black or green tea commonly consumed for its purported health benefits.

Also on hand to welcome us was owner Ms. Joan Christine Soupart, one-half of the husband-and-wife team (the other is avid Belgian paddle boarder Frederic “Fred” Soupart) behind this quaint inn and its SUP Tours Philippines Sports Center.  Joan is a registered Sivananda yoga teacher and ASI SUP yoga flow (Vinyasa) instructor.

Fred and Joan fell in love with the riverside town of Loboc, seeing it as an ideal place to exercise their passion for sports and adventure as well as to live with nature.  They built a three-bungalow inn (initially called Paddle’s Up Guesthouse) beside the ever flowing Loboc River in 2013.

Front Desk

Here, they could operate stand-up paddling (SUP) tours.  Now it is a favorite destination for adventure seekers, backpackers and nature lovers.  According to Joan, the place was renamed (in 2014) after their beloved Pomeranian-Japanese Spitz dog Fox as well as the occasional firefly that flutter around amid the trees along the Loboc River at night.

Fox and Fable Restaurant (second floor)

Lunch was served at their in-house Fox and Fables (also named after their dog Fables) Restaurant along the banks of the Loboc River.

Vegan fare at Fox and Fables Restaurant

Here, they serve traditional, Western, vegetarian and vegan meals anytime of the day. We feasted on healthy meals and vegan dishes such as monggo soup, avocado salad, somtom (Thai papaya salad), talong salad, G-chili shrimps, maranding manok (dry coconut chicken curry), chicken halang-halang soup (a Visayan version of tinola with coconut leaves and moringa leaves) and their vegan kare-kare which was paired with a bagoong alternative made from locally sourced mushrooms.

Author (foreground) at Fox and Fables Restaurant

They also offer specialty beverages such as organic drinks and shakes, cocktails, wines and authentic Belgian beer.

The place also suffered during the onslaught of Typhoon Odette (international name: Rai) and, after repairs and renovation, reopened again on May 1, 2022.

We checked out one of the simply furnished, clean and comfortable cottages, one of 11, of this riverside accommodation facing a rice field.

Suite

Designed in the Filipino traditional architecture, with a modern but cozy feel, it featured a queen-size bed, a spacious patio with hammock, bamboo furnishings, fan (the cool, riverside breeze passes through naturally), mosquito nets and a private, nature-inspired outdoor bathroom.

Outdoor bathroom

Other facilities include a common lounge. They offer mountain biking tours and stand-up paddleboard activities. You may also practice yoga, join a class or meditate at their Santosha Yoga Shala.

Paddle boards for rent

Mountain bikes for rent

The inn also exhibit and sell artworks, inspired by nature and Boholano surroundings, by young Boholano artists.  Proceeds from the sale go to a village livelihood program called “Build a Boat, Build a Barangay.”

Artwork of Boholano artists for sale along the hallway

Fox and Firefly Cottages: Barangay Rd., Brgy. Valladolid, Loboc 6316.  Tel: (038) 537-9011.  Mobile number: (0917) 713-7577, (0947) 893-3022 and (0917) 703-9979. E-mail: info@suptoursphilippines.com. Website: www.foxandthefireflycottages.com and www.suptoursphilippines.com.

Bohol Provincial Tourism Office: G/F, New Provincial Capitol Bldg., C. Marapao St, Tagbilaran City, 6300.  Tel: (038) 411 3666.  Email: inquire@boholtourismph.com.  Website: www.bohol.ph.

Department of Tourism Regional Office VII:  G/F, L.D.M Building, Legaspi St, Cebu City, 6000 Cebu.  Tel: (032) 254 6650 and(032) 254 2811. E-mail: dotregion7@gmail.com.  Website: dot7@tourism.gov.ph.

Bluewater Panglao Resort: Bluewater Rd, Sitio Daurong, Brgy. Danao, Panglao, 6340 Bohol.  Tel: (038) 416-0702 and (038) 416-0695 to 96. Fax: (038) 416-0697.  Mobile numbers: (0998) 843-0262, (0998) 964-1868 (Ms. Margie Munsayac – VP-Sales and Marketing), (0998) 962-8277 (Ms. Louee Garcia), (0919) 912-9663 (Mr. Manuel Sandagaon) and (0908) 890-9013 (Ms. Kate Biol).   Email: panglao@bluewater.com.ph, resrvations.panglao@bluwater.com.ph, margie.munsayac@bluewater.com.ph, louee.garcia@bluewater.com.ph, manuel.sandagon@bluewater.com.ph and kate.biol@bluwater.com.ph.  Website: www.bluewaterpanglao.com.ph.  Manila sales office: Rm. 704, Cityland Herrera Tower, Rufino cor. Valera Sts., Salcedo Village, 1227 Makati City, Metro Manila.  Tel: (632) 817-5751 and (632) 887-1348.  Fax: (632) 893-5391.

Cebu Pacific Air currently flies seven times daily from Manila and thrice weekly from Davao City (every Wednesday, Friday and Sunday) to Bohol’s Panglao International Airport.  Visist www.cebupacificair.com to learn about their latest offerings, safety protocols and travel reminders.

Adaptive Reuse in Taal (Batangas)

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Villa Tortuga

During a lull in the proceedings of media coverage of Historia, Culinaria, Y Cultura, I took the time to check out two ancestral houses in Taal that have been given relevance through adaptive reuse – Villa Tortuga and Paradores del Castillo.  Adaptive reuse is defined as the repurposing of old buildings or sites for a function other than its original purpose.

Check out “Historia, Culinaria, Y Cultura: A Celebration of Philippine Independence Day Through Food, Fashion & Culture”

Grand stairway of Villa Tortuga

Villa Tortuga, a 150 year old ancestral home, was meticulously restored by eminent fashion designer Angelito “Lito Perez, Perez, a fashion and interior designer and owner of Camp Suki (Quezon City), the country’s pioneer costume rental company which provided period costumes for special events in schools, companies and individuals, fashion and theater productions.

Antique turntable

The name of the establishment was derived from the Spanish word “Tortuga” which translates to “turtle” in English. The house is located along the banks of  the Pansipit River where turtles dwell.

Antique upright piano

The house, with Philippine mahogany floorboards, ventanillas and wooden capiz windows, is furnished with four-poster beds, Art Nouveau mirrors, antique blue-and-white jars, objects d’art, an old upright piano, hardwood dining table, religious icons, heavy, bright crimson brocade drapery, vintage Italian candelabras and assorted old sepia photos in old wooden frames.

Hardwood dining table

From his heritage home, Lito organizes, by prior arrangement, the Villa Tortuga Colonial Experience which features Taal town day tours, small turn-of-the-century-inspired Taaleño meals, served in turn-of-the-century china, for a thematic 5-course lunch or dinner (Php1,500 per person) at the second floor dining area, and nightly accommodations with a colonial ambiance.

Ground floor studio and curio shop

The ground floor antique curio shop and photo studio also houses a collection of rent-to-wear 18th century period costumes (trajez typicos or traditional clothing”) for fun cosplay pictorials at Php250 per costume.

18th century cosplay

Women can dress up as the quintessential Maria Clara while men can appear as an illustrado in an all-white suit and Panama hat or a monk in a brown-hooded or simmering red robe. Their sepia souvenir photo makes one feel you lived during those times. Entrance fee is Php50 (for house visit only).

Paradores del Castillo

On the other hand, Paradores del Castillo, while still adhering to the footprint and Spanish-American-Colonial style of the Filipino bahay-na-bato, was turned into a bed & breakfast facility.  Originally built in the early 1900’s, this ancestral house underwent a restoration that in started in late 2014 and was completed on March 9, 2015.

Located just a few steps away from the Villavicencio Ancestral House (Casa V) and the San Lorenzo Ruiz Steps, their rooms, all airconditioned with cable TV and fridge, have either ensuite or shared baths. Cucina de Jardin, their restaurant, serves Italian, Taaleño, and Ilocano dishes.  The bestsellers are the Taal specialties.  They also have a swimming pool. 

Interior

Villa Tortuga: Calle Marcella M. Agoncillo cor. V. Illustre St., Taal.  Mobile numbers:  (0927) 975-1683 (Lito Perez) and (0917) 824-6900.

Paradores del Castillo: 28 Dr. H. Del Castillo St., Poblacion Zone 14, Taal.  Tel: (043) 740-4060.  Mobile number: (0917) 526-1098 and (0917) 500-6041. Open daily, 7 AM – 10 PM.  E-mail: paradoresdelcastillo@yahoo.com.  Website: www.paradoresdetaal.com.

Ten Commandments Building (Baguio City, Benguet)

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Dominican Hill in Baguio City is now famous for two things – the century-old, haunted Diplomat Hotel Ruins and the newer, giant Ten Commandments Building. This new tourist attraction in Baguio, right beside the Diplomat Hotel ruins, serves as a symbol that drives away evil spirits.

Check out “Diplomat Hotel Ruins“

Front view of building

This A-shaped, 12.19 m. high “prayer building” has two slanting slabs of stone carved with the imposing 152.90 sq. m. (1,645.8 sq. ft.) Bible’s Ten Commandments (a copy of the rules supposedly handed down by God to Moses on Mt. Sinai) that broke the Guinness World Records as the world’s first and tallest facility that features the Ten Commandments.

Concrete slab carved with the Ten Commandments

This PhP5.5-million building was commissioned last February 2011 by Nueva Vizcaya businesswoman Grace Galindez-Gupana, chief executive officer of ABS Gen Herbs International Corp. and founder of  the Kingdom of Jerusalem Halleluyah Foundation International (KOJHF, a religious group), and built by contractors from Nueva Ecija. The Ten Commandments building topped her previous world record, attained in 2009, when she built a similar 65 sq. m. tablet on a hill outside Manila.

It was turned over to the city government in July 2011 and officially unveiled on October 26 in the presence of  Baguio City Mayor Mauricio G. Domogan, Menashe Bar-On (Israeli Ambassador to the Philippines), Minister Abraham Okoliko of the Nigerian embassy and the Guinness representative Vic Fabellana. The Israeli ambassador also led a “tree planting” of an authentic Jerusalem-grown olive tree in front of the Ten Commandments building. It houses an altar and a replica of the Ark of the Covenant.

Gupana, who seems to have a penchant for setting world records, claims her company now holds seven records, including developing the world’s largest national flag (an 18,847-sq. m. Israeli banner which can cover an area of two football fields) unveiled at the Baguio Athletic Bowl; producing the longest banner (composed of giant flags representing the Philippines, Israel and the two Koreas); the longest drawing of the Biblical serpent, dragon and beast mentioned in the Book of Revelations (5 kms. long and 7 m. wide), and the largest blood pressure checkup session that gathered 2,302 people and organizing the largest diabetes screening session for 503 people, the largest blood identification session involving 260 people, and the largest cholesterol test session for 527 people. The authenticity of these world records could not be independently confirmed.

Replica of the Ark of the Covenant

Ten Commandments Building: Dominican Hill Property, Diplomat Road, Brgy. Dominican Hill-Mirador, Baguio City, 2600 Benguet

Diplomat Hotel Ruins (Baguio City, Benguet)

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The author outside the Diplomat Hotel Ruins

The Dominican Hill Retreat House, an abandoned structure atop Dominican Hill commonly known as the Diplomat Hotel, is a favorite spot for photography, airsoft tournaments, film making, wedding receptions and photography, cosplay photoshoots and many more. In spite of it being in ruin, almost every tourist that goes to the City of Pines makes it a point to visit this place because it is one of the most panoramic and picturesque spots in the city. However, due to its brutal and grim World War II history, it is considered by paranormal believers to be haunted.

The century-old Diplomat Hotel Ruins. At far right is the Ten Commandments Building

The building had its beginnings in May 1911 when American friars of the Dominican Order (or Order of Preachers), along with a few Spanish members, made plans for the construction of a vacation house for them and the nuns of their order in Baguio. A 17-hectare hill property was first acquired from Americans who reside in Baguio. The hill where the building was to stand was christened as “Dominican Hill.”

Plaque installed by the National Historical Commission

The building was designed by Fr. Roque Ruaño, O.P., a civil engineer and one of the members of the order.  He was the same architect of the main building of the current campus of the University of Santo Tomas.

The cross at the front of the hotel. Below it is a bas relief of a probable Dominican shield with a crown on top and a dangling rosary

Construction, said to have started in 1913, was supervised by Fr. Ruano himself. On May 23, 1915, it was then inaugurated. At the time of its construction, it was considered the grandest and most expensive stone structure in the city.

Prayer Mountain and Tourism Center

On June 1915, to take advantage of tax exemptions, the order set up a seminary named Colegio del Santissimo Rosario.  However, due to the very small enrollment (only 6 students enrolled in 1917), the school closed two years later and the building was reverted to its original use.

Baroque scroll ornamentation at jambs and the top of the main entrance

During World War II, the people fleeing from the Japanese sought refuge within its walls. Because of its commanding view of the city, the Japanese Imperial Army turned the compound into their headquarters and garrison. Within the courtyard and its grounds, the Kempeitai (Japanese secret police) committed barbaric acts such as torture, rape and decapitation of priests and nuns, as well as refugees.

The rehabilitated west wing of the building

On April 1945, during the liberation of the Philippines, the American forces bombed the place, partially hitting the right wing of the building while Japanese forces committed suicide. Between 1945 and 1947, the building underwent restoration.

The east wing of the building

In 1973, Diplomat Hotels, Inc. acquired ownership of the property and thoroughly remodeled the interior into a 33-bedroom hotel, all the while retaining the unique features and Dominican ambiance (the large white cross and the emblem was retained) which were earlier established by the Dominican friars.

Fireplace at hotel lobby. Tony Agpaoa is said to haunt this area

The hotel was managed by Baguio-based entrepreneur Antonio Agapito “Tony” C. Agpaoa, the sensational and controversial faith healer (later branded as a hoax by many) famous for psychic surgery who claimed to perform surgery with his bare hands without anesthetic.  The hotel became the haven of his patients that came mostly from abroad and they stayed here while being healed.

Multi-tiered fountain at Courtyard No. 1. Babies and little children were said to have been murdered here during the war

In the 1980s, Agpaoa suffered a heart attack and was diagnosed with brain hemorrhage. On January 1982, the 42 year old Agpaoa died of his ailments. Since his death, the hotel ceased operations and was abandoned. Following its abandonment, the place was looted and sacked.

Similar fountain at Courtyard No. 2

The Housing and Urban Development Coordinating Council, formerly known as the Ministry of Human Settlements, took over the ownership of the hotel. The Presidential Management Staff (PMS) came next.  During the June 16, 1990 Luzon earthquake, the building also sustained significant damage.

Exhibit at west wing

The property on the hill (currently named as Dominican Heritage Hill and Nature Park) was conveyed to the City Government of Baguio in April 2004 and, on April 5, 2005, was declared a National Historical Site through TCT No. T-85948.

Grand stairway leading to second floor

The entire property was declared as a historical site through City Resolution No. 168, series of 2013. The Deed of Conveyance and City Resolutions provided for the rehabilitation of the old building and the development of the property into a park by obligating the city.

One of the 33 hotel rooms

It is now under the maintenance of the City Environment and Parks Management Office (CEPMO). In May 2012, as part of the development of Baguio Dominican Heritage Hill and Nature Park as a preserved heritage site and to promote tourism, two new function halls for weddings, training and workshops in the hotel’s west wing were inaugurated. On September 1, 2014, the National Historical Commission of the Philippines declared it as an Important Cultural Property. 

Still intact bathtub at bathroom of one of the hotel rooms.

This 2-storey building, an example of classic Baroque architectural design with its striking details and admirable design, is a fusion of European church design, blended with local materials and motifs. Its rusticated facade has a porte cochere over a driveway.

The author

The ground floor, with semicircular arched windows, and the second floor, with rectangular windows, are separated by a horizontal cornice. The cornice, at the roof deck level, is located above corbels.

Headless ghosts of nuns and priests are said to haunt these hallways.

Planned out as a castle complete with crenelations, it has a massive fortress-like character. This is also the first hotel in the country, and even in Asia, to have a cross on its gabled main entrance. From this stone crucifix on the roof deck, a panoramic view of the city can be seen. Its roof also has water collecting devices. Inside are two courtyards, both with multi-tiered fountains.

Second floor hallway.  Note the still intact, circa 1970s crazy-cut marble flooring.  Floor beams are supported by decorative coorbels

If ghosts, spirits and the paranormal tickle your fancy, then this so famously haunted, eerie, bleak and abandoned building is definitely for you.  Considered as one of the most haunted places in Baguio City and the Philippines, even since the Diplomat Hotel was open, employees and guests would report hearing strange and eerie noises coming from the building and seeing headless ghosts, with their heads on a platter, constantly roaming the hallways.

Secondary stairway

However, even after the hotel shut down, those sightings would continue.  The people living nearby were often disturbed at night by sounds coming from the Dominican Hill. They would hear banging of doors and windows, clattering of dishes, voices of screaming people who seem to be agonizing, as well as rattling and clanging sounds alternating with total silence.  Adding to the eerie atmosphere is the derelict condition of the hotel.

Fireplace at east wing

As previously mentioned, during the World War II, numerous nuns and priests (forced to serve as helpers for the soldiers) were beheaded here and this is believed to be the reason why headless apparitions are often seen, during the night, inside the hotel. Crying coming from kids and babies, a common noise, are attributed to the massacre of numerous children done at the fountain.

Roof deck

Others say these are the restless spirits of Agpaoa and his patients.  Many years ago, a fire broke out in a portion of the hotel and several guests who were then staying at the hotel were trapped inside and died.  According to one of its caretakers, a woman who used to work there as a nurse committed suicide, for unknown reasons, by jumping from the rooftop where the cross is situated.

Cross seen from the roof deck.  A nurse was said to have jumped to her death at this area

A lot of documentaries have been written about this mysterious hotel.  It was featured on television programs such as Magandang Gabi, Bayan‘s 2004 Halloween Special, AHA! and Kapuso Mo, Jessica Soho. Right beside the Diplomat Hotel ruins, is the fairly recent, A-shaped Ten Commandments Building, a “prayer building” which serves as a symbol that drives away evil spirits.

Check out “Ten Commandments Building“

 

View of Baguio City from Diplomat Hotel Ruins

Diplomat Hotel: Dominican Hill, Diplomat Road, Brgy. Dominican Hill-Mirador,  Baguio City, 2600 Benguet. Open 6 AM – 6 PM.

New Year Countdown at the Manila InterContinental (Makati City)

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Fireworks (12)

For the third time around (the first was in the iconic Manila Hotel, followed by the Dusit Hotel), my family and I decided to spend New Year’s Eve in a hotel and, this time around, we chose to stay at the nearby InterContinental Manila (colloquially Intercon/ICM).  This 5-star InterContinental hotel, part of the longest operating international chain hotel in the Philippines, holds the distinction of being the first 5-star deluxe hotel in Makati and the second InterContinental hotel to open in Asia.

InterContinental Manila Hotel

InterContinental Manila Hotel

Designed by my uncle, the late National Artist Leandro Locsin, this 14-storey landmark hotel opened on April 11, 1969 as part of the overall redevelopment plan for Makati.It is owned by Ayala Land Hotels and Resorts Corp., Ayala Land’s wholly owned subsidiary. Conveniently located within Ayala Center (Makati Commercial Center years before), opposite the Glorietta, it is walking distance to 5 big shopping malls (SM, Rustans, Landmark, etc.), great restaurants, an MRT-3 station (Ayala Station) and cinemas. It still exudes the charm and elegant atmosphere of the old Manila I am familiar with.

Cafe Jeepney

Cafe Jeepney

 This old but well-maintained hotel has won numerous awards such as the “Best Hotel Kikay Festival” for “Festival Gastronomique le Kikay Bleu” in 1982 and 1983; the Green Globe Award for Outstanding Environmental Programs in 1998; “Outstanding in Community Involvement for Southern Asia” among InterContinental hotels in 2002; and the TTG (Travel Trade Gazette) Travel Awards as the “Best City Hotel” in 2010, 2011 and 2013.

Hotel Lobby

Hotel Lobby

In 1997, the hotel also placed first in Asia Pacific and third in the world in the D’Richey Report and, in 2007, it was voted by readers of Business Traveler Magazine Asia Pacific as one of the three top hotels in the Philippines.

Cafe Jeepney (1)

Cafe Jeepney (2)

Cafe Jeepney dining area

We all checked in at a spacious and comfortable 2-bed De Luxe room (Suite 839), one of 332 guest rooms that were updated in 2006. Incorporating traditional and modern Filipino design infused with a refined European touch, each room had warm earth tones and rich, walnut wood finish. it features individually-controlled airconditioning, flat-screen LCD cable TV, work desk with lamp, in-room safe, IDD/NDD phone, coffee/tea making facility, mini fridge, private bathroom with bathtub and free high-speed wireless internet.

Double Bed De Luxe Suite (Suite 839)

Double Bed De Luxe Suite (Suite 839)

The staff was polite, efficient and attentive to our needs.  The presence of pretty Ambassador ladies greeting guests at the entrance was a nice touch.  They also offer valet, airport transfers, currency exchange, tours, concierge, car rental, laundry and room service.  InterContinental Manila has 4 restaurants and bars that offer a wide selection of food and wines to suit every taste and to match the occasion.

Gambrinus Bar

Gambrinus Bar

The Prince Albert Rotisserie, a fine dining restaurant, offers gourmet French and Continental fare, classic wines and is best known for its tableside preparation of US prime rib and Crepe Suzette. In addition to the main dining section, the restaurant boasts of three dining salons for guests desiring more privacy. During our stay, they offered a special New Year’s Eve set dinner menu (PhP2,990++ per person) which included veal, duckling, and morel terrine and roast prime rib of Aberdeen Angus beef with baked potato, buttered garden vegetables and red wine sauce. A special à la carte menu was likewise be offered. Its impeccable service has reaped prestigious awards and numerous citations including Ordre Mondial des Gourmets Gustateurs ‘Trés Belle Carte” (Best Wine List) Award.

Sol y Sombra

Sol y Sombra

Café Jeepney, a favorite meeting place and watering hole for people in the news and those who write about them, was where we had our breakfast.  The evening of our stay, they offered a buffet for PhP2,000++ per person. Themed around the world famous Filipino jeepney, it features a mouth-watering spread of Filipino and international fare, a la carte and buffet style, including live cooking and carving stations.

Function Room

Function Room

The ground floor Gambrinus Bar, a venue to meet family and friends amongst the view of the poolside garden, offers an appetizing selection of a la carte dishes, bar chows and cocktails while listening to live music in the evening.  Sol y Sombra offers savory snacks, tropical thirst quenchers and cocktails by the poolside or inside one of the “bahay kubos” (nipa huts).

Club Lounge

Club Lounge

The Club Lounge, where we had access, offered breakfast and snacks throughout the day as well as happy hour in the evening.  It had a stunning view of the Makati skyline.  The hotel also has an outdoor swimming pool (said to be the largest in Makati), an 800-1,000-pax grand ballroom, 7 meeting rooms (Bahia, San Lorenzo, etc.), business center, full-service spa (Suriya), sauna, gift shop, beauty salon and a gym (Gold’s Gym)..

Swimming Pool

Swimming Pool

Our room package (PhP9,888 net) also included a New Year’s Countdown for two, which started  8 PM onwards, at its Grand Ballroom, with free-flowing red and white wine, champagne, soda, iced tea, and a buffet spread of holiday favorites.

New Year Countdown (Grand Ballroom) (1)

 

New Year Countdown at the Grand Ballroom

New Year Countdown at the Grand Ballroom

Performing live music on stage was the all-girl (AJ Salvado, Jen Manalac, and Pia Diamante) Silk Band who rendered rhythm & blues and the best of OPM, from the 1970s to the present.  Right after the countdown, we watched the fireworks outside.

Family bonding at the InterContinental Manila

Family bonding at the InterContinental Manila

InterContinental Manila: 1 Ayala Ave., Ayala Center, Makati City, 1226 Metro Manila.  Tel: (632) 793-7000. Website: www.intercontinental.com/Manila.