Daily Archives: 25 May, 2010

Red Theatre: The Legend of Kung Fu – Chun Yi (Beijing, People’s Republic of China)

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After our tour of the Temple of Heaven, we again boarded our coach and proceeded to the nearby Beijing Red Theater which specializes in traditional Chinese performances.  Here, we were to watch the 5:15 PM (the next was 7:30 PM), 1 hour and 20 min. showing of “The Legend of Kung Fu,” a unique and spectacular fusion of modern dance with Chinese traditional arts performed here since 2006. The Red Theater, originally known as the Chongwen Worker’s Cultural Palace Theater, was renovated and its stage facilities has been dramatically improved.

Beijing Red Theater

This show is all kung fu, dance and acrobatics and the actors, the best kung fu practitioners from all over China, do not speak (English subtitles shown above the stage keep you informed of the story line).  Their average age is 17 years.  The costumes, set design and special effects (complete with requisite lights, fog and bombastic music), all up to international standards, were created by some of the best stage directors and designers in China.

Beijing Red Theater Lobby

This Las Vegas-style show, produced by China Heaven Creation International Performing Arts, China’s leading performance art production company, follows the story of a young boy named Chun Yi who, like every boy in China, dreams of becoming a kung fu master.  He was brought by his mother to an ancient Buddhist temple to train to become a monk in the kung fu tradition. On the road to enlightenment, the young monk slowly grows, through kung fu training and encounters with difficulties and temptations, into the next leader of the temple.

Chun Yi

During the show, we weren’t allowed to take photographs or do videotaping during the performance as the theater makes most of its money selling DVDs and trinkets after the show.

Red Theater: No. 44 Xingfu Da Jie., Chongwen District, Beijing, People’s Republic of China.  Tel: 86-10-67103671. Ticket Prices: RMB180 (Yellow Zone), 280 (Blue Zone), 380 (Green Zone) and 680 (Red VIP Zone). E-mail: thebeijingtickets@gmail.com

The Temple of Heaven (Beijing, People’s Republic of China)

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After our buffet lunch at the Sunshine Café at He Ping Li Hotel, we all returned to our airconditioned coach and proceeded, to the Temple of Heaven (literally the Altar of Heaven).  This 273-hectare, magnificent, grand and colorful complex of sacrificial buildings (the largest in the world), a UNESCO World Heritage Site (1998), was built from 1406-1420 AD and is situated in the southeastern part of central Beijing.  During the Ming and Qing Dynasties, the complex was visited by the emperor for annual ceremonies of prayer to the God of Heaven for good harvest.

The Temple of Heaven

Upon alighting our coach, we entered the complex via the South Gate then walked along the Long Corridor (Chang Lang).  Walking along this covered walkway, with its 72 bays, took us past the Sacred Kitchen, Butcher House (Zaisheng Ting) and the Sacred Warehouse (ShenKu), where sacrificial animals (slaughtered at least 200 steps away from the altar) were kept and prepared before the rituals.

The Long Corridor

The temple’s most recognizable building, at the north end, was the majestic Hall of Prayer for Good Harvests, an impressive 38-m. high and 30-m. diameter wooden building that sits on a large, circular 3-tiered white marble plinth (called the Altar for Grain Prayers). Its cone-shaped, blue roof is crowned with a gilded knob.  The magnificently decorated hall itself was built without using a single nail, truly a feat that required a high level of craftsmanship.

The Magnificent Hall of Prayer for Good Harvests

Inside the hall, with its large south facing ceremonial throne, are 28 tall pillars, each made from a single tree trunk.  The 4 pillars along the inner circle represent the 4 seasons, the 12 pillars along the middle circle the 12 months, and the other 12 pillars along the outer circle represent the 12 shichen, the ancient Chinese counting standard (1 shichen equals 2 hours, 1 day being divided into 12 shichen). The black, yellow and green colors of the inner roof represent, like everything in the altar, the Earth and the Heaven.

Interior of Hall of Prayer for Good Harvests

We exited the park via the East Gate.

Summer in Beijing (People’s Republic of China)

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Summer was about to end (and classes soon to begin) and I didn’t want to end this window of opportunity without satisfying my yearning to visit some place new and far away. It just so happened that my billiard pals Alexander “Alex” Ong and Gilberto “Gil” Bilog were planning a trip to Beijing (People’s Republic of China) and I decided to join them. Joining us were my son Jandy and Ms. Corazon “Azon” Varias (Gil’s sister-in-law) with her son Gibson Santos. Alex was accompanied by his wife Chona and his mother Carmen but Gil was all by his lonesome.

L-R: Chona, Alex, Carmen, Gil, Gibson, Azon, Jandy and the author

Our trip required us to get a one-time visa (processed by our travel agent after submission of requirements, no interview needed) and NBI clearance (a first for me and Jandy).  Our tour package included, aside from plane fare and hotel accommodation, all our tours and meals.  Weather in Beijing, according to internet weather reports, was now sunny and bright, Beijing’s very cold winter just having ended.

Arrival at Beijing Capital International Airport

We all left Manila’s NAIA Terminal II very early in the morning via the 7:20 AM Philippine Airlines flight. The trip from Manila to Beijing took all of 4.5 hours and we arrived at Beijing Capital International Airport (BCIA), the world’s second busiest airport (in terms of passenger throughput), by noon. At the airport, we were welcomed by our Chinese tour guide, the diminutive but affable Ms. Brittany Jiang.

Beijing Capital International Airport Terminal Building

Instead of checking ourselves into our hotels as was usually the case,  we were, instead, slated to start our first tour: the Temple of Heaven (a UNESCO World Heritage Site).  But, before anything else, we had a late buffet lunch of authentic Chinese and Cantonese delicacies at the Sunshine Café at the ground floor of the 9-storey, 3-star He Ping Li Hotel Beijing near the Beijing International Exhibition Center.  The 23-km. trip from the airport to the hotel, via our tourist shuttle, took all of 35 mins.

Buffet Lunch at Sunshine Cafe

He Ping Li Hotel Beijing: No. 16 He Ping Li North Street,Dongcheng District, Beijing, People’s Republic of China.