Daily Archives: 3 February, 2025

Ardent Hot Spring (Mambajao, Camiguin)

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Ardent Hot Spring

After our visit to Katibawasan Falls, we again boarded our multicab for the 10.4-km. (25-min.) drive, via the Camiguin Circumferential Rd., to our last destination – Ardent Hot Spring.  Formerly under the Philippine Tourism Authority, it is now a government-owned and municipal government-run recreational and leisure facility since 1999. As always, there are souvenir shops and food stalls at the entrance.

Check out “Katibawasan Falls” and “Survivng Mt. Hibok-Hibok“

The spring’s entrance

In the past, this therapeutic mineral spring, gushing forth from the bowels of Mt. Hibok-Hibok into three beautifully-designed natural stone swimming pools, with varying depths, were scaldingly hot with water temperature registering an average of 40°C and reaching as much as 50°C.  Picnickers even boil fresh eggs on the shallow portions.

Jandy. Grace and Lourdes on a bridge between two pools

It was certainly that way during our first visit on April 11, 2001 when we dipped our tired, aching muscles here after our daylong hike up and down the 1,250 m. high Mt. Hibok-Hibok.

A Min-waterfall

In September 2007, rehabilitation was started in anticipation for the influx of tourists attending the October Lanzones Festival.  During the COVID 19 pandemic, it was closed for over two years and only reopened to the public on August 19, 2022.

Picnic huts

However, during this recent visit, it was no longer that way.  We were disappointed as the three upper pools (with nets to keep the leaves, from the towering trees, off the pool) were cold and only the smaller, lower level pool was lukewarm. This is where we took a dip.

Definitely not hot and totally underwhelming.  It is said that a recent earthquake shifted the plates underneath and hot water no longer flows here naturally.  I suggest they rename the place as its waters are no longer hot.  The facilities also need upgrading.

Ardent Hot Springs: Sitio Esperanza, Brgy. Tagbo, 9100 Mambajao. Admission: Php50/pax. Open daily, 6 AM to 10 PM.  Tables and chair rental: Php150.

How to Get There: The springs is located 6 kms. (4.2 kms. rrom the main road) southwest of the town. To get there, take a 3.5-km. motorella ride from Mambajao to Brgy. Kuguita.  It is a 2.5-km. hike from Kuguita Church.

Katibawasan Falls (Mambajao, Camiguin)

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Katibawasan Falls, the highest in the province and of the highest single-drop waterfalls in the country

Upon our return from our excursion to Mantigue Island, we again boarded our multicab for the 17.3-km. (30-min.) drive to the 76.2-m. (250-ft.) high Katibawasan Falls, the highest falls in Camiguin and one of the tallest single-drop waterfalls in the country.  Located 5 kms. southeast of Mambajao, it is fed by nearby 1,614-m. (5,295-ft.) high Mt. Timpoong, the highest peak of Mt. Mambajao, a dormant volcano.  This was to be the second visit for me and Jandy (we were here in 2001) and the first time for Grace.

Check out “Mantigue Island” and “Katibawasan Falls (2001)”

The entrance to the falls

From the entrance, we descended a 67-step concrete stairway, passed a view deck, and again beheld one of the most beautiful waterfalls I have so far seen in the country.  The slim waterfall cascades precipitously, down a monolithic cliff face, to a large rock pool teeming with fresh water shrimps.  It is surrounded by a massive granite mountain wall swathed with ground orchids, wild ferns, trees and boulders.

The resthouse with comfort rooms and changing room

Jandy and Grace descending down the concrete stairway

The rock pool was shallow except at the area were the falls hit the water.  During our first visit, we were able to station ourselves at the boulders underneath the falls, feeling the very cold and refreshing, cascading waters massage our backs.  Today, the approach to the rock pool has been cordoned off by rope due to the danger posed by falling rocks.

L-R: the author, Grace and Jandy

Near the falls is a resthouse with toilets and changing room, picnic sheds (Php150) and concrete tables and chairs for rent (Php100).  Apart from swimming and exploring the area around the falls, there isn’t much else to do.  Also, like most tourist attractions, there are vendors just outside the gate, selling souvenirs, snacks, drinks and other items.  Try the kiping, flat, fried cassava drizzled with molasses.

Katibawasan Fall: Brgy. Soro-Soro, Mambajao, Camiguin. Open daily, 8 AM to 5 PM.  Admission: Php75 per pax.

How to Get There: The falls is a 6.5-km. (15-min.) drive, via Itum Rd., from Mambajao town proper and 7.5 kms. (16 mins.) via Gen. Luna.  From the main highway, it is 4.8-km. drive.  The best way to get there is to rent a scooter or hire a tricycle or habal-habal (motorcycle taxi) to take you there (ask them to wait for you as there isn’t any public transportation outside the falls.

Mantigue Island (Mahinog, Camiguin)

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Grace walking along the powdery, white sand beach of Mantigue Island

After lunch at J&A Fishpen at Taguines Lagoon, we again boarded our multicab for the short, 4.9-km. (10-min.) drive to the beach at Brgy. San Roque.

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Here, we boarded a light, 4-pax pumpboat for the short, 20-min./3.5-km. (2.2 mi.) boat ride to the small (6.9-hectare) but captivating, mushroom-like and uninhabited Mantigue Island, located southeast of the main island of Camiguin. Though Jandy and I have visited Camiguin way back in 2001, this would be our first visit to the island.

Check out “Taguines Lagoon”

L-R: Jandy, Grace and the author

The island seen from our boat

Also called Magsaysay Island, this island is also accessible from Barangay Hubangon and Binaliwan (Binatubo) and about 12 nautical miles from Mantangale Alibuag Dive Resort (Balingoan, Misamis Oriental).

The “Camiguin Isle Be There” sign that welcomed us upon landing

L-R: Lourdes, Gelyn, Lorraine, Grace, the author and Jandy

It has a 4-hectare (9.9-acre) evergreen forest (providing plenty of shade) surrounded by a captivating and gleaming powdery, white coral sand beach, a sprawling fringing reef, with corals offshore, and crystal-clear waters.  Trails lead to scenic viewpoints with panoramic views of the surrounding sea and nearby islands.

Lorraine, Jandy and Loudes exploring the island

The north side of the island used to be home to a fishing village and a seaweed culture farm until the government prohibited any locals from residing therein and declared the island a protected area (Mantigue Island Natural Park) and marine sanctuary for sea turtles.

The now disused lighthouse on the island

The island is only open to the public during daytime only (until 5 PM) and people can stay in cottages (for rent) or swim in the sea. Overnight camping is not allowed.  The provincial government of Camiguin mandates the local government of Mahinog as the official caretaker of the island.

One side of the island has a mix of shallow reefs, ideal for snorkeling, and a deep drop-off ideal for  scuba diving (both beginners and experienced), with a rich variety of marine life such as sea turtles, jacks, barracudas, ribbon eels, trumpetfish, pufferfish and even rays and blacktip sharks.

Mantigue Island: Brgy. San Roque, Mahinog, Camiguin. Coordinates: 9°10′18″N 124°49′31″E.

Taguines Lagoon (Mahinog, Camiguin)

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Fish cages at Taguines Lagoon

Upon arrival at Benoni Port in Mahinog, we met up with our local guide Mr. Quin Acala.  Boarding a multicab, we first brought to the nearby J&A Fishpen Resort and Restaurant for lunch. Sitting on stilts, with connecting wooden footbridges, on the western bank of Taguines Lagoon, near Benoni Port, it has an amazing view of the lagoon and the sea beyond.

This was not my first visit to this restaurant as I also had lunch here during my first visit to Camiguin in 2001.  Formerly used as a fishpond, it was eventually converted into a floating restaurant.

Check out “Taguines Lagoon (2001)”

L-R: Gelyn, Lorraine, Lourdes, Grace, the author and Jandy

The variety of fresh seafood available, which you can order, can be fried, steamed, grilled, kilawin (ceviche) or cooked with soup.  On an individual cottage on stilts, overlooking the lagoon, we dined on calamares, garlic shrimps and chopsuey, with rice, for lunch.  The servings were generous and you do not have to worry about the freshness.

J&A Fishpen Restaurant & Resort

This beautiful artificial lake, home to the Benoni Marine Sanctuary managed by the Bureau of Fisheries, is also known as the Camiguin Blue Lagoon. It was said to have been actually made from the crater of an extinct volcano.  The lagoon has a maximum depth of 11.24 m. and has mantles of limpid water surrounded by craggy cliffs, huge boulders and gently rolling hills.

Around it are fishpens where bangus (milkfish), mamsa (jack), lunab (surgeonfish), katambak (spadefish), danggit (seganid), maming (parrotfish), kitong and alimango (crabs) are bred.

The restaurant now offers the first and only zipline (Php250) in Camiguin. There are two cables.  One is 740 m. long while the second, shorter one is 480 m. long and drops you off at the restaurant.

At the lagoon, you can also kayak, pedal or paddle your way to different stations and view the different marine species, in cages, such as green mussels, milkfish and commercial scale fry for production.

    Enjoying our seafood lunch

J.A. Fishpen Resort and Restaurant: Camiguin Circumferential Rd., Brgy. Benoni, 9101 Mahinog, Camiguin.  Tel:  (088) 387-4008.

How to Get There: Taguines Lagoon is just a 1 km. (2-min.) drive from Benoni Port.