Balangay Boat Building Site (Butuan City, Agusan del Norte)

The author (left) at the Balangay Boat Building Site

Part of Almont Inland Resort-sponsored Tour

After our short ocular visit to Magsaysay Bridge, we next drove to the 10.6-acre Balangay Boat Building Area Tree Park, along the Agusan River, where the quincentennial balanghais, Raya Siyagu (with 10 gross tonnage), named after the ruler of Butuan-Caraga, and Raya Kolambu (with 8 gross tonnage), named after the former’s sibling, who was the ruler of Mazaua, are drydocked.  The former was in urgent need for repair while latter still looked seaworthy.

The story of the balanghai (also called balangay) replicas begins in 2009 when the Kaya ng Pinoy Inc., the team (headed by Arturo “Art” Valdez, former undersecretary of the DENR and DTI) that conquered Mount Everest in 2006, announced plans to reconstruct a balanghai boat, with the help of the Sama-Bajau (Sama Dilaya) and other tribal members, from Sibutu and Sitangkai Islands of Tawi-Tawi, who retained the lashed-lug boat-building techniques which were mostly lost in other islands.

Raya Kolambu (formerly the Lahi ng Maharlika)

Three balanghais, namely the Diwata ng LahiMasawa Hong Butuan, and the 75 ft. long, 15 ft. wide and 9 ft. high Sama Tawi-Tawi (launched 16, 2010)  were constructed, with old doongan (Heriteriera littoralis) and other Philippine hardwoods (all donated by former Sulu governor Abdusakur Mahail Tan), by the team of Arturo Valdez at Manila Bay, at a 1,000 sq. m. site at Liwasang Ullalim at the Cultural Center of the Philippines Complex. The special wood for construction came from the established traditional source in southern Philippines, specifically Tawi-Tawi. The team have pinpointed Sama-Bajau master boat builders, whose predecessors actually built such boats, and used traditional tools during the construction.

A replica balanghai at sea

The boats will try to retrace the 1417 voyage of Sultan Paduka Batara (with 340 followers) of Sulu, from the Philippines to Fujian province in China (to pay tribute to the third Ming Dynasty Chinese emperor Zhu Di (or Yongle).  In September 1417, he arrived in Quanzhou but died there, from natural causes, and is buried in in Dezhou, Shandong, 320 kms. south of Beijing.  Kamulin, the sultan’s wife, and two sons (Andulu and Wenhalla) remained in China to tend to his tomb.  The emperor granted them lands and resources.  About 3,000 to 6,000 of their descendants still live there.

On September 1, 2009, all three journeyed, from Manila Bay, to the southern tip of Sulu,  tracing the routes of Filipino ancestors during the waves of Austronesian settlement through Maritime Southeast Asia and the Pacific.  On May 1, 2010, after an 8-month cruise, they arrived in Zamboanga City, after 70 multiport stopovers, covering 2,500 kms. The balanghais were navigated via the old method used by the ancient mariners – steering by the Sun, the stars, the wind, cloud formations, wave patterns and bird migrations.  Covering a distance of 3,908 kms. (2,108 nautical mi.), along the way, they stopped off at numerous Philippine cities to promote the project.

The second leg of the voyage, from 2010 to 2011, saw them navigate around South East Asia – Brunei, Indonesia, Malaysia, Singapore, Cambodia, Thailand and up to the territorial waters of Vietnam, before heading back to the Philippines.

The bow of the Raya Kolambu

In April 2017, two more balanghai replicas, namely the Lahi ng Maharlika and Sultan sin Sulu were assembled, without any blueprints, in Maimbung, Sulu, by 7 members of the Sama-Bajau (Sama Dilaya), from Tawi-Tawi, led by master boat builder Nur Usman.  On May 10, 2017, both began sailing, from Sulu, in a mission to relive the 600 years of diplomatic connection between Sulu and ancient China.  They navigated without the use of modern instruments, and only through the skills and traditional methods of the Filipino Sama people.

Raya Siyagu (formerly the Sultan sin Sulu)

On April 28, 2018, the 33-man Philippine Balangay Expedition (headed by Valdez), on board the Sama Tawi-Tawi (the lead boat skippered by John Manginsay), Lahi ng Maharlika and Sultan sin Sulu, sailed from the Manila Yacht Club and finally reached China, arriving in Xiamen at 3 PM, May 2.  The first two boats had small engines, allowing it to move at 30 knots, while the third was propelled by sail only, with a maximum speed of 10 knots.  They returned to Manila on May 22, after a 25-day journey.

Damage to the Raya Siyagu

In 2019, the Lahi ng Maharlika (now renamed Raya Kolambu), manned by 10 personnel, and Sultan sin Sulu (now renamed Raya Siyagu), run by 8 personnel, set sail, from San Vicente, Palawan to Butuan, in a 6-day journey crossing the Sulu Sea, making stops in Palawan (Linapacan, Cuyo), Antique (Anini-y), Negros Occidental (Sipalay), Negros Oriental (Dumaguete City), Camiguin and, finally, to Butuan Bay.  From Butuan, the balanghais entered the Mactan-Cebu waters on the morning of December 14, arriving in Lapu-Lapu City to commemorate the quincentennial (500th) anniversary of the Battle of Mactan on April 27, 2021.

A small-scale model of a balanghai

Today, the 15 m. long Diwata ng Lahi is on permanent public display at the back of the National Museum of Fine Arts while the Masawa Hong Butuan is on a special pavilion in Butuan City.

Balangay Boat Building Site: Butuan Global Forum, Inc., Luna Compound, 861 R. Calo St., Brgy. Bading, Butuan City, Agusan del Norte. 

How to Get There: Cebu Pacific Air has 20 daily flights from Manila to Butuan City. From the city center, take a habal-habal (motorcycle) ride to the site. 

Almont Inland Resort: J. C. Aquino Ave. (formerly Zamora St.), Brgy. Imadejas, 8600 Butuan City.  Tel: (085) 300-0296. Mobile number: +63977 674 3412. Email:  fo.inlandresort@almont.com.ph. Website: www.almont.com.ph/almontinlandresort.

Fort Augustus (Scotland, U.K.)

Fort Augustus and the Caledonian Canal

Part of Scottish Highlands Tour

From Spean Bridge, it was another 36.7 kms. (a 30-min. drive), via A82, to Fort Augustus, a charming settlement and popular and busy tourist destination in the parish of Boleskine and Abertarff, at the south-west end of Loch NessScottish Highlands, home of the famous Loch Ness Monster (fondly called Nessie).  Here we were to have lunch and, afterwards, go on a boat cruise around Loch Ness. It was raining throughout when we arrived and we had to bring out our umbrellas to get to Monster Fish & Chips, adjacent to the Jet Petrol Station, where we first tried out a huge serving of its namesake.

Check out “Spean Bridge” and “Loch Ness Cruise

Monster Fish and Chips

Jet Petrol Station

Until the early 18th century, the settlement was called Kiliwhimin. After the Jacobite rising of 1715, it was renamed Fort Augustus after  Prince William Augustus, Duke of Cumberland, one of the sons of King George II.  From 1903 until 1933, the village was served by a rail line, from Spean Bridge, to a terminus on the banks of Loch Ness.  It was built by the Invergarry and Fort Augustus Railway in the hope of eventually completing a line to Inverness and latterly operated by the North British Railway and its successor, the London and North Eastern Railway, but initially operated by the Highland Railway.

Caledonian Canal

 

After lunch, I proceeded to explore the village on foot.  Fort Augustus is centered around the impressive, 96 km. (60 mi.) long Caledonian Canal.  The canal, connecting Fort William to Inverness, passes through Fort Augustus in a dramatic series of locks stepping down to Loch Ness. The canal was built, between 1804 and 1822, under the direction of William Jessop and Thomas Telford.  Boats using the canal are raised and lowered 13 m. by a “ladder” of 5 consecutive locks, all completed in 1820.  The A82 road crosses the canal on a swing bridge at the foot of the 5 locks.

War Memorial Hall

The single storey War Memorial Hall, a public hall converted to the Territorial Drill Hall (and later returned to its original function), was designed by Inverness-born architect John Robertson (1840-1925) and built from 1891 to 1892.  It Italianate style detailing includes round arch windows with unusual convex moldings and deep overhanging beams.  The interior includes a good hammerbeam roof in the main hall.

The Clansman Centre

A memorial plaque, set in a round arch recess at the porch front of the hall, has a battlemented parapet and was built in 1918.  It commemorates the residents of Fort Augustus who were killed or missing in the First World War (21 names) and the Second World War (5 names).

The Mill Shop

The village’s economy is heavily reliant on tourism and all around the town are many gift and souvenir shops selling tartan treats (scarves, blankets, woolen jumpers, etc.), traditional Scottish souvenirs and Nessie souvenirs such as the Caledonian Canal Visitor Centre, The Mill Shop (a converted church), the Fort Augustus Gift Company, the Clansman Centre, etc.

Caledonian Canal Centre

The Caledonian Canal Visitor Centre, beside the lowest lock, offers visitors and locals a wealth of local heritage and internationally renowned local features of the Caledonian Canal (designed by Thomas Telford and opened in 1822), Great Glen and Loch Ness. This world-class visitor and destination hub also offers all year round facilities for visitors, a gift shop promoting relevant and locally sourced goods and a café serving homemade, Scottish produce. There is also a grab and go offer, boasting fresh coffee and local artisan ice cream from the Black Isle Dairy.

Fort Augustus Gift Company

The Clansman Centre, housed in a historic 19th century Victorian schoolhouse, is a quaint little craft and gift shop specializing in Celtic and locally produced crafts and gifts such as silver jewelry, Harris Tweed, tartan, whiskey barrel clocks and frames, Celtic plaques, clan scarves and Nessie souvenirs. An interactive museum, it also offers shows on the Clansmen, featuring live re-enactments with weapons demonstrations, by costumed actors dressed in traditional Highland garb, in a recreated Highland turf house theater.

Bothy Restaurant & Bar

Aside from Monster Fish & Chips, you can also dine at Bothy Restaurant & Pub, The Moorings and the Boathouse.

The Moorings

The Boathouse

Monster Fish & Chips: 6, A82, Fort Augustus PH32 4DD, United Kingdom.

Fort Augustus Gift Company: Main Street, Fort Augustus PH32 4DD, United Kingdom.

The Mill Shop: Mackay Hall, Fort Augustus PH32 4DJ, United Kingdom.  Tel: +44 1320 366404. Open daily,10 AM to 4 PM.

Caledonian Canal Visitor Centre: Canal Side, Fort Augustus PH32 4AU, United Kingdom. Open daily, 9 AM to 5 PM. Tel: 01463 725581.  E-mail: stay@scottishcanals.co.uk.

Clansman Centre:   Old Schoolhouse Canal Side, Fort Augustus PH32 4BD, United Kingdom.  Open daily, 11 AM to 4 PM.  Tel: +44 1320 366444.  E-mail: clansmancentre@gmail.com. Website: www.clansmancentre.uk. 

The Hairy Coo:  Suites 6 & 7, Administrative Office Only, St. John’s Studios, 46A Constitution St., Leith, Edinburgh EH6 6RS, United Kingdom.  Tel: +44 131 212 5026.  E-mail: contact@thehairycoo.com. Website: www.thehairycoo.com.

How to Get There: Fort Augustus is located 161 kms. (100  mi.) from Edinburgh and 692 kms. (430 mi.) from London. The village is served by the A82 road and lies approximately midway between Inverness (56 kms.) and Fort William (51 kms.) in the Scottish Highlands.  Coordinates: 57.1432°N 4.6807°W.

Bosphorus Strait Cruise (Istanbul, Turkey)

Istanbul and the Bosphorus Strait

After a 12 hour, 35 min. long flight from NAIA international Airport (NAIA) Terminal 3, our Turkish Airline (Flight Number TK265) arrived at Istanbul International Airport by 12:30 PM, Sunday, June 16.

Check out “Istanbul International Airport”

The Touristanbul counter at the Istanbul International Airport

Before visiting Turkey, we obtained an e-visa ($30 per pax) at the www.evisa.gov.tr/ website (check your country’s requirements to see if it is necessary to obtain a visa to enter Turkey). If you are eligible for an e-visa, you may obtain it from the Turkish Airlines Sales / Ticket Desks before or on the day of your departure.

Boarding our Touristanbul bus at the airport

Our connecting international flight to Edinburgh Airport, Scotland was still 18 hours and 45 minutes later so we took advantage of our complimentary Touristanbul service to discover Istanbul, the city that never sleeps, during our layover time. According to the time frame best suited to your flight arrival and departure schedule, we selected the 6:30 PM-11 PM tour, one of the eight carefully arranged and planned tours offered by Touristanbul for those with a layover between six and 24 hours.

BUDO Eminonu Pier

With such an abundance of historical sightseeing spots in Istanbul and too little time to squeeze them all into your short holiday, an unforgettable cruise, between two continents (Asia and Europe) along the 32-km. long Bosphorus Strait (not a river) is probably the most overlooked Istanbul tourist attraction. After our Turkish Airlines connecting international flight landed at İstanbul Airport, we proceeded all the way through into international arrivals (past baggage claim), turned right and walk to the end of the hall to TourIstanbul, opposite of the arrival hall of the Turkish Airlines and opposite the passport control at the Transfer Desk.

Boarding the Naral Istanbul

Upon arrival, we all signed up for the free Touristanbul tour at the Hotel Desk in the International Arrivals Terminal of İstanbul Airport (you can also sign up at the Touristanbul Desk Office in the Transfer desk area), using our ticket number issued by Turkish Airlines ticket number starting 235, and got a ticket for the queue.  Istanbul Airport only provides one-hour free wi-fi to fliers that are in the Departure Area.

Paula, Selena, Jandy and Grace on board the Naral Istanbul

The author (right) with Jandy and Grace (photo: Selena Sta. Maria)

Touristanbul is available for Turkish Airlines’ flights, including code share flights. There is no hotel offered. If a guest is unable to make their flight, in cases that are their responsibility, they will ensure that the passenger reaches their destination smoothly via the next flight.

Galata Bridge, the fifth on the same site, was built in 1994. The bridge was named after Galata (the former name for Karaköy) on the northern shore of the Golden Horn. This bascule bridge is 490 m. (1,610 ft.) long with a main span of 80 m. (260 ft.). The deck of the bridge is 42 m. (138 ft.) wide and has two vehicular lanes and one walkway in each direction. Tram tracks running down the middle of it allow the T1 tram to run from Bağcılar, in the western suburbs to Kabataş, a few blocks away from Dolmabahçe Palace.

After signing up and booking our tour, we were picked up by a friendly and well-informed guide named Eray and boarded an airconditioned tourist bus with about 40 other guests. Before joining the tour, we stored our heavy luggage at the luggage office next to the hotel desk ($18 per piece) and just brought our hand-carried bags with us which were stored in the boot of the bus.  The 42.2-km. bus ride, from the airport to the boat landing near the Golden Horn Metro Bridge, took us around 45 mins.

Bosphorus Bridge, the oldest and southernmost of the three suspension bridges spanning the Bosphorus strait, is a gravity-anchored suspension bridge with steel towers and inclined hangers. The aerodynamic deck hangs on steel cables. The bridge is 1,560 m. (5,118 ft.) long, with a deck width of 33.40 m. (110 ft.). The distance between the towers (main span) is 1,074 m. (3,524 ft.) and the total height of the towers is 165 m. (541 ft.). The clearance of the bridge, from sea level, is 64 m. (210 ft.).

The tour covers a lot of territory.  During this unforgettable, two-hour tour experience on board the 24 m. long and 7 m. wide pleasure craft Naral Istanbul, cruising at an average speed of 7.2 knots, having a fabulous view of the legendary Bosphorus Strait and saw some of Istanbul’s most notable and iconic historical sites, structures and monuments. Its rolling hills are covered with a mix of ancient and modern architecture, all of them overlooking the water.

The Maiden’s Tower between Europe and Asia

The Maiden’s Tower (Kiz Kulesi), built in 1725 0n a small islet at the southern entrance of the Bosphorus Strait, between the European and Asian sides, is one of the landmarks and most storied structures of Istanbul.

Maiden’s Tower, a small islet at the southern entrance of the Bosphorus strait, 200 m. (220 yds.) from the coast of Üsküdar, has a café and restaurant with views of the former Roman, Byzantine and Ottoman capital at Sarayburnu. Private boats ply back and forth between the tower and the shore throughout the day. The tower appeared on the reverse of the Turkish 10 lira banknote from 1966 to 1981.

Formerly an observation terrace, a tax collection area for merchants, a hospital and a lighthouse, it now houses a café and restaurant. Recently, it was featured in the 1999 James Bond film The World is Not Enough. From 1966 t0 1981, the tower also appeared on the reverse side of the Turkish 10 lira banknote.

Hatice Sultan Mansion, a historical yalı (waterside mansion) located at Bosporus, in the Ortaköy neighborhood, was named after its original owner Hatice Sultan. It is used today as a water sports club’s building.

Naime Sultan Yalisi was given to Sultan Abdul Hamid II’s favorite daughter Naime upon her marriage to Mehmed Kemaleddin Bey in 1898.

The Bosphorus Strait is home to many beautiful and historical mansions (yalilar).  Many designed by members of the Balyan family (Armenian architects for the Ottoman court for five generations), they are considered an important cultural heritage of Istanbul.   Of the original 600 mansions, about 360 are still standing, with 150 preserved in their original form, each reflecting a particular era and architectural style.

Dolmabahce Palace was home to six Sultans from 1856, when it was first inhabited, up until the abolition of the Caliphate in 1924: The last royal to live here was Caliph Abdülmecid Efendi. A law that went into effect on March 3, 1924, transferred the ownership of the palace to the national heritage of the new Turkish Republic.

Gracing the edges of the Bosphorus Strait, on the European side, is the beautiful and elegant Dolmabahce Palace, the main administrative center of the Ottoman Empire (from 1856 to 1887 and from 1909 to 1922), was built from 1843 and 1856 and was home to the Sultan up to the end of the Ottoman Empire.

Beylerbeyi Palace, an imperial Ottoman summer residence built between 1861 and 1865, is now situated immediately north of the first Bosphorus Bridge. It was the last place where Sultan Abdulhamid II was under house arrest before his death in 1918.

The Beylerbeyi Palace, at the Asian side, is an imperial Ottoman summer residence built between 1861 and 1865.  Designed in the Second Empire style by Sarkis Balyan, it is now a museum.

Ciragan Palace, built by Sultan Abdulaziz to replace the old Çırağan Palace which was at the same location, was designed by the Armenian palace architect Nigoğayos Balyan and constructed by his sons Sarkis and Hagop Balyan between 1863 and 1867. It is now a five-star hotel in the Kempinski Hotels chain.

Four Seasons Istanbul Hotel, formerly the Atik Pasha Palace, is a renovated 19th century Ottoman palace that sits on the European bank of the Bosphorus Strait. Now a hotel with 170 guestrooms and suites, it has magnificent views of the hills of Asia.

Former 19th century Ottoman palaces, on the European side of the Bosphorus, that have been renovated and converted into hotels include the five-star, 317-room Ciragan Palace Kempink and the Four Seasons Hotel Istanbul. On the other hand, the Shangri-la Bosporus is a restored 1930s tobacco warehouse with a Neo-Classical façade.

Shangri-la Istanbul Hotel, located between Dolmabahce Palace and Naval Museum on the European coast of the Bosphorus, emulates a modern art museum, showcasing more than 1,000 European and Asian pieces.

The city continues its long history as the center of architecture as diverse and rich as its past, with new buildings also being built upon the ancient landscape. The 400,000 sq. m. Galataport Istanbul, a world-class, innovative underground cruise ship port stretching 1.2 kms. along the coastline, is a mixed-use development housing around 250 shops and restaurants, a Peninsula hotel and other cultural and entertainment facilities.

Galataport has space for three large cruise ships to dock side by side behind specially designed screens that rise to ensure that no one can leave the ships without passing through the Customs and Immigration facilities but that are retracted when no ships are in port. Customs and Immigration facilities are located underground, with most of the overground space taken up by shops, restaurants and offices.

Istanbul Museum of Modern Art, inaugurated on December 11, 2004, it is Turkey’s first modern and contemporary art gallery. Focusing on Turkish artists, it is a private venture under the umbrella of the nonprofit Istanbul Foundation for Culture and Arts.

It also incorporates the Istanbul Modern Art Museum (designed by Italian architect Renzo Piano along the waterfront zone of Karaköy, it was opened last May 2023), the İstanbul State Art and Sculpture Museum of the Mimar Sinan Fine Arts University and the restored Paket Postanesi (Parcel Post Office), now a symbol of Galataport.

Mimar Sinan Fine Arts University, established on January 1, 1882 under the leadership of Osman Hamdi Bey, as the College of Fine Arts, the Ottoman Empire’s first educational institution for fine arts and architecture.

Parcel Post Office (Paket Postanesi), built from 1905 to 1911, was designed by engineer S. Saboureaux. It is one of the oldest structures of the port area and one of the finest in the city with its characteristic slate dome and roof, unique spaces and facades. The restored Post Office, now featuring 73 boutique stores facing the interior and exterior courtyards, has a 180-m. long coastline overlooking the historical peninsula.

Atop Little Camlica Hill in Uskudar is the futuristic, 369 m. high (221 m. of which is a 49-storey reinforced concrete structure with 18 m. below ground) Camlica TV and Radio Tower, the highest structure in Istanbul.

The Camlica Radio and TV Tower has panoramic elevators rising from the ground floor to the top floor. Located on both sides of the main building, these elevators symbolize the Bosphorus, which both separates and integrates the Asian and European continents.

Completed in 2020, this telecommunications tower has observation decks and restaurants.  Designed by Melike Altinisik Architects (MMA) firm, the building was inspired by the tulip flower, a symbol of the Turks during the Ottoman period

The 936 m. long, €146.7 million Golden Horn Metro Bridge, a cable-stayed bridge carrying the M2 line of the Istanbul Metro, is the fourth bridge across the Golden Horn. Entering service on February 15, 2014, its eventual design pays homage to the city’s maritime heritage with support towers shaped to look like horns and hull-shaped supports for the platforms..

The cruise also passed by some of the iconic bridges spanning the Bosphorus River.  The 490 meter long and 80 meter wide Galata Bridge, the fifth on the site, is a bascule bridge completed in December 1994. At the underside of the bridge are a string of restaurants.  The 1,560 meter long and 33.4 meter wide Bosphorus Bridge (officially known as the 15 July Martyrs Bridge), the oldest and southernmost of the three suspension bridges spanning the strait, was completed in 1973.  Underneath it is the Ortakoy Mosque.

The Golden Horn Metro Bridge, a cable-stayed bridge carrying the M2 line of the Istanbul Metro across the Golden Horn, connects Karaköy and Küçükpazarı on the European side of Istanbul. The bridge enables a direct connection between Hacıosman metro station in the Sarıyer district (at the northern end of the M2 line), and the Yenikapı transport hub in the Fatih district (at the southern end of the M2 line.).

Ortakoy Mosque with the Bosphorus Bridge behind it. The mosque was designed in a mixed or eclectic style incorporating contemporary European Revivalist trends such as Neoclassical, along with some details and overall design elements drawn from the earlier Ottoman Baroque style.

Completed around 1854 or 1856, it was designed by the father-and–son team of Garabet and Nikogos Bayan (who also designed the aforementioned nearby Dolmabahce Palace).  It is distinguished from other mosques of the period by its particularly ornate stone-carved decoration.

Besktas Anatolian High School, located on the European side of Istanbul, is one of the best schools in Turkey. Built for Abdulaziz in 1871, the building was an addition to the Çırağan Palace and later used as a harem room.

Another of the best known sights of Istanbul is the Suleymaniye Mosque, a masterpiece of Ottoman architecture and the largest Ottoman-era mosque in the city.  From its location on the Third Hill, it commands an extensive view of the city around the Golden Horn.

The iconic Blue Mosque and its six minarets. Included in the UNESCO World Heritage Site list in 1985 under the name of “Historic Areas of Istanbul,” it was constructed between 1609 and 1617 during the rule of Ahmed I and remains a functioning mosque today.

The iconic Blue Mosque, another popular monument of Ottoman architecture built between 1609 and 1617, is the second mosque in the world, after Mecca, with six minarets.

Suleymaniye Mosque, commissioned by Suleiman the Magnificent (r. 1520–1566), was designed by the imperial architect Mimar Sinan. One of the best-known sights of Istanbul, from its location on the Third Hill, it commands an extensive view of the city around the Golden Horn. Considered a masterpiece of Ottoman architecture, it is one of Mimar Sinan’s greatest works and is the largest Ottoman-era mosque in the city.

Many schools, colleges and universities are also located along the banks of the Bosphorus Strait. They include the Kabatas Boys’ High School (one of the oldest and most prominent high schools in Turkey), Galatasaray University (widely regarded as one of the most prestigious and notable universities in Turkey), Besiktas Anatolian High School (one of the best schools in Turkey), and Kuleli Military High School (the oldest military high school in Turkey).

Kabatas Boys’ High School. one of the oldest and most prominent high schools in Turkey, was established in 1908 by the Ottoman sultan Abdulhamid II.

T.C. Galatasaray University, built in 1871, during the reign of Sultan Abdülaziz, was designed by Ottoman Armenian architect Sarkis Balyan. The building was used as a dormitory for the female students of the Galatasaray High School until 1992, when it was inaugurated as the Galatasaray University.

Normally, guests also experience a taste of the city by sampling a traditional and authentic Turkish and Ottoman cuisine at an elegant restaurant (depending on the time you choose, you can have breakfast, lunch or dinner but, in our case, we had dinner) but this wasn’t available so, instead, we had our dinner of a Turkish crepe (washed down with soda) on board our coach. After finishing our dinner, we were driven back to Istanbul International Airport.

Kuleli Military High School, the oldest military high school in Turkey, is located in Çengelköy, on the Asian shore of the Bosphorus strait. It was founded on September 21, 1845, by Ottoman Sultan Abdülmecid I.

Touristanbul: E-mail: touristanbul@thy.com. Website: www.touristanbul.com

Church of St. Michael the Archangel (Bacoor City, Cavite)

Church of St. Michael the Archangel

The original church, in one of the oldest parishes in Cavite (established as a separate parish, from Kawit, on January 18, 1752), was made from wood, stone, bamboo and nipa in 1669 and used to face Bacoor Bay.

The church’s Baroque facade

In October 1762, due to its strategic location, the church and convent was destroyed by the British on their way to occupy Cavite Puerto (now Cavite City).  In 1774, it was rebuilt in stone and, from 1788 to 1820, Fr. Domingo Sevilla Pilapil rebuilt the church in stone and mortar, adding the retablo, bell tower and patio.

Plaza Gomes

After the June 3, 1863 Manila earthquake, the church was reoriented inland (to prevent entry of sea water during high tides),  rebuilt, and enlarged with adobe, from 1863 to 1870, by parish priest (from June 2, 1824 to 1872) Fr. Mariano Gomes delos Angeles (of GOMBURZA fame) and Architect Felix Rojas (who later designed the Neo-Gothic Church of Sto. Domingo in Intramuros, Manila).  In 1872, after Fr. Gomes’ execution on February 17, the administration of the church was turned over to the Augustinian Recollect Fr. Juan Gomez.

The church’s three-storey bell tower

The National Historical Commission plaque installed in 2022

On May 31, 1898, during the Philippine Revolution, revolutionaries raised the Philippine flag on the bell tower.  After the revolution, the church was returned to the secular clergy. 

Important Cultural Property Marker

The present structure is what remained of this once longest church in Cavite, which once measured 20 brazas (33.4 m.) long and 5.5 brazas (9.9 m.) wide), after a third of the church was destroyed, on June 13, 1899, during the Philippine-American War.

The church interior

The choir loft area

On December 28, 2020, the church, as well as the nearby Cuenca House, were declared as an Important Cultural Properties by the National Commission for Culture and the Arts, National Historical Commission of the Philippines, and the National Museum of the Philippines.

The main altar

AUTHOR’S NOTES:

The church’s Baroque façade has a segmental arch main entrance (topped by a segmental arch statued niche), flanked by coupled flat pilasters, with Doric capitals and urn-like finials, and narrow, semicircular arched windows.  The triangular pediment has a centrally located, semicircular arch niche with a statue of St. Michael the Archangel.

The three-storey bell tower, on the church’s right, has a square base with coupled flat pilasters (also topped by Doric capitals) and a segmental arch open and blind (where the “Simbahan ng Bacoor” plaque is mounted) windows.  The upper two storeys, in receding planes, are octagonal, with blind and open, semicircular arch windows.

Inside is a narrow nave, exposed roof trusses with no ceiling, a main altar and two side altars.  Along the walls are burial niches.

One of the burial niches along the walls

In 2021, a historical marker and a bust of Fr. Mariano Gomes was installed front of the church convent, built in 1843 by Fr. Gomes.

The convent on the church’s left

The Padre Mariano Gomes Marker

Church of St. Michael the Archangel: Gen. E. Evangelista St., Poblacion, 4102 Bacoor City, Cavite.Tel: (046) 436-0456, 434-5679 (office) and 434-6466 (rectory). E-mail: sanmiguelbacoor@gmail.com.  Feast of St. Michael the Archangel: May 12.

How to Get There: Bacoor City is located 24.5 kms. (a one-hour drive) from Manila and 26.5 kms. (a one-hour drive) from Trece Martires City.  The church, right in front of the city’s Hall of Justice and Justice B. Ocampo Park, is located near the City Hall.

Jeaox Breeding Farm (City of Ilagan, Isabela)

Jeaox Breeding Farm

On our seventh day in the City of Ilagan, after breakfast in our hotel, we again boarded our coaster for the 8.9 km. (20-min.) drive to the 20-hectare Jeaox Breeding Farm, home to almost a thousand non-native cows (American Brahman, Jersey and Holstein-Friesian) which are cross-bred to adapt to the climate of the country. It has been in operation for almost three years but only started its dairy operations in July 2023.

Media team at Jeaox Breeding Farm

Upon arrival, we were welcomed by Ms. Bernadette “Bea” Bayabo, the farm’s General Manager. Jeaox Farm has two cow sheds – one for fattening American Brahman cows, which are raised for their meat, and the other for almost 200 cross-bred Holstein-Friesian cows which are bred for its milk. It produces an average of about 1,000 liters of milk per day. Currently, the farm has 70 employees, 30 of which are in dairy production.

A cow with visual ear tags

Cows here wear visual ear tags to better manage the herd, keep accurate records and make decisions for herd management. Each tag has its own number and code with information on its sex, year of birth, type of breed and health history.

The author

Most of the cows that arrive in the plant are pregnant. To increase their numbers, sexed semen (or sex-sorted semen) technology is used for artificial insemination in the farm to produce cross-bred females. It is produced using a flow cytometry and sorting process, or via another process, that selectively destroys sperm cell carrying undesirable chromosomes.

Cow Milking Parlor

The farm’s herringbone-type milking parlor facility is capable, at a time, of milking 32 cows and storing 3,000 liters of raw milk. The cows are milked twice a day (4 AM and 5 PM).

The herringbone type milking parlor, the most common design used on dairy farms with smaller herds. Here, cattle stand at a 45-degree angle, offering the milker a different access point to the udder than the parallel or tandem designs, and also allows access for different types of equipment to be used.

Cow Milking Claw Assembly

The raw milk is then transported to the cooling tank of the milk plant, within the complex.  For every 100 liters of milk that goes into the plant, 40 liters is for fresh milk, 40 liters for yoghurt and 20 liters for pastillas making.

Mr. Moo Milk Plant

At the plant, the raw milk undergoes homogenization and low-heat (75 degrees Centigrade) pasteurization. Then, it is transformed into a number of products for Mr. Moo, a 20 year old company, owned by Mr. Juan Miguel Mercado, that started in Tagaytay City.

Ms. Bernadette “Bea” Bayabo (left), Jeaox Breeding Farm General Manager

Mr. Moo, whose branding is represented by a Holstein-Friesian cow, partnered with the Ilagan-based Jeaox Breeding Farm since corn silage or burong mais, the cow’s main diet and principal energy source, is cheaper in Ilagan (Php2.15 per kilo) compared to the corn-producing provinces near Tagaytay (Php10 per kilo). Corn silage is made from the leaves, briquettes (busil) and stems of corn mixed with grass and other feeds.

High pressure homogenizers are mixing equipment used to create a uniform and consistent mixture. It works by breaking the components and evenly distributing them throughout the solution. Homogenizers were invented by Auguste Gaulin for homogenizing milk.

These highly perishable milk drinks, with eight flavors (plain, chocolate, dark choco, vanilla, strawberry, melon, buko pandan and ube), are package in small plastic bottles with a shelf life of 5 to 10 days when refrigerated.  Starting from November 2023, aside from the City of Ilagan, these products were also transported to Tagaytay.

Milk retort machine eliminates all viable microorganisms, including spores, in milk.

Pastillas being manually wrapped

They are also packaged in high-density polyethylene (HDPE) containers (which extends, from to 6 to 8 months up to one year, the shelf life) which are intended for the city government’s milk feeding programs (which Mr. Moo participates in with the help of the Department of Education and the Department of Social Welfare and Development) for young students.

Mr. Moo Milk Drink

Currently, Mr. Moo has five franchises and six outlets, two in the Cagayan Valley Region.  One is along the Maharlika Highway in Brgy. Baligatan (across the Giant Butaka) in the City of Ilagan (inaugurated on February 1, 2024) and another is in Cauayan City (formally inaugurated on April 6, 2024). Another branch will soon to open in Tuguegarao City (Cagayan).

Mr. Moo in high-density polyethylene (HDPE) containers

Their products also include four variants of yoghurt (plain, ube, strawberry and mango) and four variants of pastillas (plain, buko pandan, cheese and ube). Ice cream products are still under experimentation, with four flavors in the works.

Pastillas in multi-colored wrappers

Jeaox Breeding Farm: Sitio Bating, Brgy. Namnama, City of Ilagan, 3300 Isabela.

City Tourism Office: 2/F, City Hall Bldg., 3300 City of Ilagan, Isabela. Tel: (078) 624-1511. E-mail: tourism@cityofilagan.gov.ph.

City of Ilagan Tourist Information and Assistance Center: Bonifacio Park, 3300 City of Ilagan, Isabela. Tel: (078) 324-7769.  E-mail: ilaganinfocenter@gmail.com.

Isabela Provincial Tourism Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-3146.  Mobile number: (0917) 317-3820.  E-mail: isabelatourismoffice@gmail.com.

Isabela Provincial Information Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-0248.  Mobile number: (0927) 395-7555.  E-mail: letters_info@yahoo.com.

How to Get There: The City of Ilagan is located 429.3 kms. (an 8-hour drive) from Manila and 35.5 kms. (a 1-hour drive) from Cauayan City.

Balai na Ilagan (Isabela)

 

Balay na Ilagan

Balai na Ilagan (“House of Ilagan”), also known as Friendship Hall and Balai na Maguili, is located beside St. Ferdinand Parish Church and Rizal Park.  Brimming with art in every nook, it was built in 2009 and is a testament to the vibrant arts, culture, music and literature scene in the province. Here, artists can learn from workshops, hold concerts or just find solace in the peaceful surroundings.

This multi-purpose hall and former convent and town clinic, within the grounds of the diocese of the Roman Catholic Church, was set up by Stewards and Friends of Ilagan Inc. (the corporate social responsibility arm of the S.M. Lazo Group of Companies based in Malate, Manila) to give Ilagueños a communal space to nurture the artistic talents of Ilagan’s residents.

Interior

They also conduct youth development activities and livelihood training courses for the less fortunate, and ties up with institutions that promote productive skills such as TESDA to enrich the lives of the locals.

Wall-to-wall murals painted by local artists

Balai ni Ilagan promotes culture and the arts by showcasing audio-visual presentations of native and international literature, music, arts and sciences; inviting speakers for cross-cultural learning; and holding competitions related to music, as well as painting and photography contests.

Grand piano

Adorning the interiors are wall-to-wall murals, painted by local artists, of forest scenes and jungle foliage interspersed with bright flowers, wildlife, mythical creatures, waterfalls, and birds in flight.  On one side of the hall is a grand piano for aspiring musicians.  There’s also a well-preserved 18th century chapel in the compound.

Balcony

At the main entrance is an ornate, restored wooden door, from the old convent, carved with flowers and intricate details. The clean and orderly grounds are used by students, to practice plays, presentations and musical numbers.

The clean and orderly grounds used by students

The library, offering a wide range of reading materials, also displays promising artwork by students from workshops.

Balai na Ilagan: Sta. Ana cor. Rizal St., Brgy. Bagumbayan, 3300 Cityof Ilagan, Isabela.

City Tourism Office: 2/F, City Hall Bldg., 3300 City of Ilagan, Isabela. Tel: (078) 624-1511. E-mail: tourism@cityofilagan.gov.ph.

City of Ilagan Tourist Information and Assistance Center: Bonifacio Park, 3300 City of Ilagan, Isabela. Tel: (078) 324-7769.  E-mail: ilaganinfocenter@gmail.com.

Isabela Provincial Tourism Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-3146.  Mobile number: (0917) 317-3820.  E-mail: isabelatourismoffice@gmail.com. 

Isabela Provincial Information Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-0248.  Mobile number: (0927) 395-7555.  E-mail: letters_info@yahoo.com.

How to Get There: The City of Ilagan is located 429.3 kms. (an 8-hour drive) from Manila and 35.5 kms. (a 1-hour drive) from Cauayan City.

St. Ferdinand Parish Church (City of Ilagan, Isabela)

St. Ferdinand Parish Church

The St. Ferdinand Parish Proto-Cathedral, one of the oldest churches in Isabela, is located beside St. Ferdinand College and Rizal Park.  The present foundations of the present church was built, from 1696 to 1700, by Fr. Miguel Matos, O.P.,  as a mamposteria and brick church.

In 1777, the solid belfry (existing up to present) was started by Fr. Pedro de San Pedro, O.P., and finished, in 1783, by Fr. Joaquin Sancho, O.P.. In 1786, the bell of the church was forged.  On December 20, 1803, the church became the final resting place of Nueva Segovia Bishop Agustin Pedro Blaquer, OSA, who died in Ilagan on December 19, 1803 after he got sick during his visit to Cauayan. He was interred at the Epistle side of the church.

Old photo of the church probably showing the 1930 facade (St. Ferdinand Official Facebook account)

In 1829, Fr. Luis Garcia, O.P., constructed the sacristy  of ladrillo and finished in 1833. The 1866 typhoon destroyed the church dome and Fr. Pablo Almazan, O.P., demolished major portions of the church’s solid walls in order to build a bigger one.  In 1892, Fr. Isidro Martinena, O.P., established a campo santo (cemetery) in Barangay Santo Tomas, located outside of Ilagan poblacion.

Another old photo of the church, probably showing the 1960s renovation as the buttresses are now more prominent and entrance and stained glass windows have been modified. (photo: hiSTORYA)

The present façade and major parts of the church were constructed in the 1930s. It was renovated in the 1960s. The bell tower, sanctuary, sacristy, parish hall and the old campo santo are the remaining traces of the Spanish-era church.

The present Baroque facade. The buttresses  are now rounded and the stained glass windows and blind arches have also been modified.

During a recent renovation, the ladrillo details of the sanctuary, the Epistle side and Gospel side of the church were once again revealed after the cement were chipped-off.  The ladrillo fence of the campo santo could still be recognized.

AUTHOR’S NOTES

The church’s single level Baroque façade has a semicircular arched main entrance flanked by massive circular buttresses (in turn topped by urn-like finials) and semicircular blind arches (with two smaller semicircular arches within).

Above  the main entrance is a corbelled cornice with a blind semicircular arch enclosing three (one big flanked by two small) semicircular arch stained glass windows.  The triangular pediment, with broken curves along the top, has a centrally located blind rose window.

On the church’s left is the original four-storey square bell tower.  It has narrow semicircular windows, paired Solomonic columns (topped by urn-like finials) at the corners and is topped by a pyramidal roof

 

In 1973, the church became the seat of the Roman Catholic Diocese of Ilagan, a suffragan diocese (founded on January 31, 1979) of the Roman Catholic Archdiocese of Tuguegarao. However, in 2003, the diocese was transferred to the new Cathedral Church (and Bishops’ Residence) in Barangay Upi, in Gamu, Isabela.  In 2013, the present cathedral was placed under the patronage of St. Michael the Archangel. Despite the transfer, both city and diocese still remain under the patronage of St. Ferdinand III of Castile, whose feast day is celebrated on May 30. At present, the centuries-old structure is designated as a proto-cathedral by the Roman Catholic Diocese of Ilagan.

The 4-storey bell tower is all that remained of the original Spanish-era church

On October 29, 2023, a mass was held for the celebration of the first Holy Rosary Festival wherein the pilgrim image of the St. Ferdinand Parish – Our Lady of the Most Holy Rosary was episcopally crowned by Most Rev. David William V. Antonio, D.D., STHD., bishop of the Roman Catholic Diocese of Ilagan.

The April 22, 2024 fire that engulfed the church (photo: Rappler)

On April 22, 2024, Monday, at around 11:40 AM, a devastating fire started from the roof of the church while workers were installing steel trusses on the church’s ceiling,  It was extinguished after an hour but most of its interior was destroyed. The final investigation report of the Bureau of Fire Protection (BFP) identified the total cost of the damages is estimated to be around P35-40 million which include antique religious items among others. The Department of Public Works and Highways (DPWH) and Ilagan City Engineering Office conducted a series of tests and studies which revealed that only around 20-30% of the structural integrity of the church remained after the fire took down most of its interior.

The burnt out interior of the church (photo: Philippine News Agency)

Just days after the fire that destroyed the proto-cathedral, the City Government of Ilagan, in coordination with the Roman Catholic Diocese of Ilagan, were able to put up a temporary altar and steel benches covered with aluminum roofing sheets and steel trusses in the church-front courtyard (often referred by locals as the Family Park). Since April 28, 2024, while the clearing and restoration of the church is still ongoing, all regular masses of the parish were temporarily being held, by parish priest Fr. Ric-Zeus Angobang (he became parish priest in August 2023), in the make-shift altar.

St. Ferdinand Parish Church: Centro Poblacion, 3300 City of Ilagan, Isabela. Tel: (078) 624-2467.  Mobile number: (0997) 068-9967.

City Tourism Office: 2/F, City Hall Bldg., 3300 City of Ilagan, Isabela. Tel: (078) 624-1511. E-mail: tourism@cityofilagan.gov.ph.

City of Ilagan Tourist Information and Assistance Center: Bonifacio Park, 3300 City of Ilagan, Isabela. Tel: (078) 324-7769.  E-mail: ilaganinfocenter@gmail.com.

Isabela Provincial Tourism Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-3146.  Mobile number: (0917) 317-3820.  E-mail: isabelatourismoffice@gmail.com.

Isabela Provincial Information Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-0248.  Mobile number: (0927) 395-7555.  E-mail: letters_info@yahoo.com.

How to Get There: The City of Ilagan is located 429.3 kms. (an 8-hour drive) from Manila and 35.5 kms. (a 1-hour drive) from Cauayan City.

Sagittarian Agricultural Philippines, Inc. (City of Ilagan, Isabela)

Dressing Plant of Sagittarian Agricultural Philippines, Inc.

On our sixth day in the City of Ilagan, after breakfast at our hotel, we again boarded our coaster and proceeded, on a short 5.4-km. drive, to Sagittarian Agricultural Philippines, Inc. (SAPI), a homegrown private integrated agricultural company duly registered with the Securities and Exchange Commission, for a plant visit. The company currently operates a modern dressing plant and state-of-the-art machinery for grains processing. It is also the manufacturer and official distributor of frozen poultry products which include Dragon’s Prime Juicy Delight and Super Fresh.

Media group being briefed by Mr. Julius A. Gamayon, SAPI Chief Operating Officer, before entering the dressing plant

Upon arrival at the Poultry Dressing Plant, we were welcomed by Mr. Jose Avelino C. Diaz, SAPI’s President and CEO, and Mr. Julius A. Gamayon, SAPI Chief Operating Officer.  We later interviewed Mr. Diaz inside his office. Established on July 18, 2016, SAPI’s initial line of business consisted of poultry production, hog-raising, fish production, and grains trading. In 2017, the company’s rapid growth allowed it to expand its business into grains and meat processing, trucking, construction and real estate.

Interviewing Mr. Avelino C. Diaz (wearing blue shirt), SAPI’s President and CEO, at his office

In 2018, it expanded its meat processing unit, with the establishment of Sagittarian Meat Processing, and launched several food counter outlets to promote the products, food counter outlets under the trade name The Chicken Place, initially installing them within the city of Ilagan and, later, expanding into the nearby towns in Isabela and Cagayan.

Newly-slaughtered chickens being conveyed, by a conveyor machine, for evisceration

In December 2020, despite the ongoing pandemic, the company managed to respond to the need for fresh and affordable products by establishing Juicy Delight which carries locally produced products such as hotdogs, Hungarian sausages, longganisa, embotido, burger patties, nuggets, ham and other chicken marinated products. 

The evisceration process wherein the feathers, feet and internal organs of the chicken are removed

That same month, Charoen Pokphand  Foods Corp (CPF), the No. 1 agro-industrial company of Thailand), in partnership with SAPI, inaugurated a new 2400-sow swine breeding complex which will be a source of quality breeder stocks for herd restocking and repopulation.

The cleaning and chilling process

On August 10, 2021, recognizing the need innovate and capture a bigger market, SAPI signed an incubation agreement, with the Isabela State University Agri-Aqua Technology Business Incubation (ISU-ATBI) Project (under the National ATBI Program of the Department of Science and Technology- Philippine Council for Agriculture, Aquatics and Natural Resources Research and Development), to expand the company’s product line, enrolling at the ISU-ATBI incubation program managed by ISU-CVSRRC, iIn partnership with Provincial Science and Technology Center (PSTC)- Isabela, which will assist SAPI in developing canned chicken products utilizing the developed meat canning technology of ISU-CVSRRC.

The Chicken Processing Plant

The canned products, utilizing SAPI’s own locally produced meat (making cost of production lower as compared to other food processors), will be sold as ready-to-eat products and designed to be responsive to the present needs of the consumers. Aside from developing canned products, ISU-ATBI also provided services in brand marketing, e-commerce and financial management. This technology-based food processing boosts food processing industry in the province by utilizing locally produced raw materials.

The author

On May 17, 2024, CPF, together with SAPI, broke ground for the new Php1.8 billion feedmill complex in Brgy. Cabannungan 2, a big boost for corn farmers as it will assure them a ready market for their produce, at a good price.

Mr. Diaz (third from right) briefing us on the plant’s operation and finished products

During our Poultry Dressing Plant visit, we also observed how the chickens were processed by trained workers and automated equipment.  The evisceration process (removal of feathers, feet and internal organs, washing of carcasses, inspection, chilling and testing) is highly automated, with machines conducting most of the activity.

The steam retort machine (Andi Machinery Technology Co., Td.)

We next transferred to the nearby Chicken Processing Plant. Here, highly efficient sterilization of packaged chicken is achieved via retort processing, using a steam retort machine (Andi Machinery Technology Co., Td.).  It consists of sterilizing, pasteurizing, or cooking a product (and its packaging), eradicating any microorganisms and extending a product’s shelf life (anywhere from one year to 26 months in the right ambient conditions), so that it is both safe and of high quality.

The frozen dressed whole chicken of Super Fresh

Then, for frozen dressed chicken products, the workers cut and debone the chicken carcasses to become different products (wings, drumsticks, breast, etc.) or leave them whole.

The high-speed, fully automated Utrust Pack aluminum vacuum can sealing machine

For canned products, the chicken are cut up into parts and canned (round) using a high-speed, fully automated Utrust Pack aluminum vacuum can sealing machine which removes air from the package, via a vacuum pump, prior to sealing.

The already sealed, but still unlabelled, cans rolling down the canning line

The finished products are then bagged and/or boxed and shipped (frozen dressed chicken products in a refrigerated truck), to grocery stores, supermarkets or distribution centers.

The canned products (Chicken Adobo, Chicken Afritada, Chicken Kaldereta and Corned Chicken) of Juicy Delight

Sagittarian Agricultural Philippines, Inc. (SAPI):  Brgy. Santa Victoria, 3300 City of Ilagan, Isabela. Mobile number: 0916 514 0813. E-mail: juicydelight13@gmail.com. Website: www.sagittarianagri.net.

City Tourism Office: 2/F, City Hall Bldg., 3300 City of Ilagan, Isabela. Tel: (078) 624-1511. E-mail: tourism@cityofilagan.gov.ph.

City of Ilagan Tourist Information and Assistance Center: Bonifacio Park, 3300 City of Ilagan, Isabela. Tel: (078) 324-7769.  E-mail: ilaganinfocenter@gmail.com.

Isabela Provincial Tourism Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-3146.  Mobile number: (0917) 317-3820.  E-mail: isabelatourismoffice@gmail.com. 

Isabela Provincial Information Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-0248.  Mobile number: (0927) 395-7555.  E-mail: letters_info@yahoo.com. 

How to Get There: The City of Ilagan is located 429.3 kms. (an 8-hour drive) from Manila and 35.5 kms. (a 1-hour drive) from Cauayan City.

City of Ilagan Museum (Isabela)

City of Ilagan Museum

The morning of our fourth day in the City of Ilagan, after breakfast at the hotel, we visited the City of Ilagan Museum, located near the Ilagan City Hall and the GSO Office in a building inaugurated last September 2, 2020.  Managed by the city’s Tourism Office, it provides information on the history, culture and heritage of the City of Ilagan.

The museum is divided into two wings, the left wing devoted to Ilagan in the 20th and 21st century, while the right wing delves on the early history and culture and traditions of Ilagan.

The museum’s right wing

The left wing

 

At the entrance of the wing to the right of the stairs is a diorama of Irraya, 1521.  Interesting  displays include a bell used to call teachers and students of the Isabela National High School to flag raising ceremonies; and a sara (carabao horn) used to call Ilaguenos to meetings or festivals or to warn people of inbound calamities or disasters.

Irraya 1521 Diorama

A fishing boat, a threshing board, an Ilagan carison wheel and a wooden plow

At one prominent corner are actual farming implements such as a wooden plow, threshing board, etc., an original Ilagan carison wheel, and a fishing boat.

A bell used to call teachers and students of the Isabela National High School to flag raising ceremonies

Sara (Carabao Horn)

A 1958 Yashica 635 twin lens reflex camera and a surveyor’s theodolite

There’s also a butaka (a handcrafted chair with a long “armrest”), old religious statuary; a numismatic display of old Philippine coins and paper currency; mannequins dressed in native Filipino attire (barong tagalog and baro’t saya); old missals and prayer books; World War II helmets; and old photos.

Butaka

Old religious statuary

Another corner displays old appliances such a console television, phonograph players, transistor radios, and cassette players while mounted on the wall above them are 7-inch single and 12-inch long playing records.

Office equipment such as typewriters and adding machines

Old phonograph players and console TV.  Hanging on the walls are 7-inch single and 12-inch long playing records. On the right is an old violin

There’s also office equipment such as typewriters and adding machines; a violin as well as charcoal flat irons, cutlery, oil lamps, bauls (wooden chests), banga (clay jars) and porcelain china.

Old Philippine paper currency

Old Philippine coins

There are two oil on canvas portraits including one of Antonio Lopez y Lopez (1817-1883), the first Marques de Comillas, who formed the Compania General de Tabacos de Filipinas, S.A.

Portrait of Antonio Lopez y Lopez, the first Marquess de Comillas

Artwork by Ilagueno artists

Prominently mounted on a wall, at the other wing of the museum, are photos of local chief executives, from the past to the present, while shelves display the numerous local and international awards conferred on the city.

Local Chief Executives, past and present

Scaled model of the City of Ilagan Medical Center and the City Hall

Also on display are scaled models of the City of Ilagan Medical Center and the City Hall; Bambanti Festival King and Queen costumes; a Queen Isabela gown, and paintings done by Ilagueno artists.

Bambanti Festival King and Queen costumes

Gown, for the 2023 Bambanti Festival Search for Queen Isabela, designed by Laoag City (Ilocos Norte)-based fashion designer Amor Albano

Modular display stands also feature the City of Ilagan’s notable tourist attractions such as Bonifacio Park, Rizal Park, Ilagan Sanctuary, Pinzal Falls, City of Ilagan Sports Complex, Sta. Victoria Caves, St. Ferdinand Parish Church, etc. 

Rizal Park and St. Ferdinand Parish Church

City of Ilagan Sports Complex and Casa San Antonio

City of Ilagan Museum: 2/F, City Library Bldg., City Hall Complex, Brgy. San Vicente, 3300 City of Ilagan, Isabela. Mobile number: (0935) 673-3590.

City Tourism Office: 2/F, City Hall Bldg., 3300 City of Ilagan, Isabela. Tel: (078) 624-1511. E-mail: tourism@cityofilagan.gov.ph.

City of Ilagan Tourist Information and Assistance Center: Bonifacio Park, 3300 City of Ilagan, Isabela. Tel: (078) 324-7769.  E-mail: ilaganinfocenter@gmail.com.

Isabela Provincial Tourism Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-3146.  Mobile number: (0917) 317-3820.  E-mail: isabelatourismoffice@gmail.com.

Isabela Provincial Information Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-0248.  Mobile number: (0927) 395-7555.  E-mail: letters_info@yahoo.com.

How to Get There: The City of Ilagan is located 429.3 kms. (an 8-hour drive) from Manila and 35.5 kms. (a 1-hour drive) from Cauayan City.

Regional Yarn Production and Innovation Center (City of Ilagan, Isabela)

Regional Yarn Production and Innovation Center

The morning of our third day in the City of Ilagan, we visited the Php40 million Regional Yarn Production and Innovation Center (RYPIC) within the City of Ilagan Campus of the Isabela State University.  The second of its kind in the country (the first RYPIC is located in Iloilo), it was launched on June 23, 2023 by the  Department of Science and Technology-Philippine Textile Research Institute (DOST-PTRI), the Isabela State University (ISU) – City of Ilagan Campus, the DOST-Philippine Council for Industry, Energy and Emerging Technology Research and Development (DOST PCIEERD), DOST Region II, City of Ilagan, and the Province of Isabela.

InteriorThe establishment of the facility is aimed to strengthen the local textile ecosystem and bridge the gaps in textile supply chain by enabling the conversion of natural raw materials into spinnable fibers for yarns from blends of natural fibers including abaca, banana, bamboo and pineapple leaf, in combination with cotton.

The RYPIC Isabela is a micro-scale yarn-spinning facility that will aid in the development of the textile industry in Northern Luzon. The facility can produce 50 kgs. of yarn per day (8h) which translates to 270 m. of handloom woven (1 m. width) fabrics. One RYPIC may produce 13,200 kgs. of yarn per year which can be used to produce 36,000 m. of 60″ width fabrics for 24,000 pieces of a female blouse or 18,000 office barong tagalog.

Integrated Blow Card

Draw Frame

The center, under the DOST-GIA project “DOST Inclusive Innovation Textiles Empowering Lives Anew or i2TELA Program,” the first of its kind in Northern Luzon, processes the treated fibers from the Natural Textile Fiber Innovation Hub (NTFIH), in Luna, Apayao, and the Bamboo Textile Fiber Innovation Hub (BTFIH) in Cauayan City, Isabela, which are spun natural textile fiber-based yarns.

Speed Frame (Flyer Frame)

Ring Frame

The RYPIC aims to jumpstart local innovation ecosystems for the textile sector and cater to the requirements of micro, small, and medium enterprises (MSMEs) in the fashion industry, the academe, and government institutions for yarns and fabrics using local raw materials, skills, and talents.  It serves as an innovation hub to promote textile research and development activities in a region, thus igniting economic activity in weaving communities across the country.

Single End Universal Sizing

Twisting

The center is run by the faculty and staff of the Isabela State University who underwent a five-day training, part of the capability-building component of the RYPIC north Luzon project under the “DOST–PTRI Inclusive Innovation TELA (Textile Empowering Lives Anew)” program, at the DOST-Philippine Textile Research Institute (PTRI) in Bicutan, Taguig, learning about textile raw materials and products, the process of textile manufacture, and techniques for testing and evaluating their common properties. They also gained knowledge and skills on how fibers are converted to yarns in the cotton system.

Winding

Finished Yarns Cotton, Cotton-Pineapple, Cotton-Bamboo and Cotton-Banana

During our visit, we observed, in action, the different equipment used in the yarn production.

  • Integrated Blow Card – a combination of blow room and carding machine designed, specifically for scaled-down spinning processes. This machine can function as a blow room. Raw fibers are opened, cleaned, mixed and transported to the carding machines, where mixed fibers are individually oriented and converted into rope-like strands called “slivers.” This is done through the carding action of three major components of the machine –licker-in, main cylinder and doffer.
  • Draw Frame – carded slivers go through between the top and bottom drafting rollers; dust and fly wastes are removed by a suction tube, improving the parallelism of the fibers to produce more even yarns. The combination of several carded slivers is called “doubling,” and its output is called a “drawn sliver.”
  • Speed Frame (Flyer Frame) – drawn slivers go through between the top and bottom drafting rollers, achieving its required weight to produce the “roving.” The roving material passes through the final drafting rollers, slight twist, enough to hold in the next process stage, is imparted.
  • Ring Frame – the roving passes through between the top and bottom rollers, to achieve the required yarn count or yarn number, imparting twist suitable for weaving and knitting, and wound into a bobbin for storage, transport and further processing. The output yarns are expressed, either as weight per unit length (direct system), or length per unit weight (indirect system).
  • Single End Universal Sizing – yarns, in cones, are imparted with size (starchy substance) through bathing, drying and rewinding into cones. The purpose of introducing size is to reduce the chances of threads fraying and breaking due to the friction in the weaving process.  The size stiffens the thread and holds the fibers closely together.
  • Twisting – an intermediate process in the manufacture of fabrics, no alteration is done to the material other than to twist one or more strands of yarn, placing the twisted yarn in suitable packaged form. Twisting compresses the fibers, reducing the size of the strand and adding strength to multiple ends when they are combined.
  • Winding – this machine has the capability to function as winder. Yarns, which emerges from the ring frame, are transferred into cone packages. The idea is to obtain a long, continuous length of yarn, for nonstop operation of weaving or knitting, regulate yarn tension and remove thick and thin yarns, slubs by means of a yarn monitoring device. 

After our tour of the facilities and prior to our departure, we interviewed Dr. Freddie O. Orperia, RYPIC Focal Person.

Dr. Freddie O. Orperia, RYPIC Focal Person

Regional Yarn Production and Innovation Center (RYPIC): Isabela State University, 3300 City of Ilagan, Isabela.

City Tourism Office: 2/F, City Hall Bldg., 3300 City of Ilagan, Isabela. Tel: (078) 624-1511. E-mail: tourism@cityofilagan.gov.ph.

City of Ilagan Tourist Information and Assistance Center: Bonifacio Park, 3300 City of Ilagan, Isabela. Tel: (078) 324-7769.  E-mail: ilaganinfocenter@gmail.com.

Isabela Provincial Tourism Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-3146.  Mobile number: (0917) 317-3820.  E-mail: isabelatourismoffice@gmail.com.

Isabela Provincial Information Office: Provincial Capitol Complex, City of Ilagan, Isabela. Tel: (078) 323-0248.  Mobile number: (0927) 395-7555.  E-mail: letters_info@yahoo.com.

How to Get There: The City of Ilagan is located 429.3 kms. (an 8-hour drive) from Manila and 35.5 kms. (a 1-hour drive) from Cauayan City.